What is the Norovirus?

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There is no vaccine for norovirus, although scientists
are working on it. These are the main ways to prevent it:
Practice proper hand hygiene. Careful hand washing
with soap and water, especially after using the toilet,
changing diapers, and always before eating or
preparing food, is critically important.
Handle and prepare food safely. DO NOT prepare
food or care for others if you are sick. Wash fruits,
vegetables and cook seafood thoroughly before
eating. Sick food service employees in restaurants,
schools, daycares, and long-term care facilities
should not return to work until at least two days
after symptoms resolve.
Clean and disinfect surfaces. Use proper cleaning
technique (e.g., clean to dirty, top to bottom)
and follow label instructions of an EPA-registered
disinfectant with efficacy against norovirus. Ensure
surfaces stay wet for the contact time listed on the
product label, and use disposable cleaning cloths
unless using pre-moistened disinfecting wipes.
If using a diluted product, prepare solution daily
and ensure concentration is correct. Care should
be taken to ensure correct concentration and
fresh solutions (mixed with water only) should be
prepared daily.
Wash laundry with precautions. If an item has been
contaminated with feces or vomit and cannot be
disposed of, wear gloves to handle contaminated
item and take care not to agitate it before placing
it in the laundry. Run washer and dryers on their
longest cycles, consider using a laundry sanitizer or
disinfectant as an additive. Wash hands immediately
and thoroughly after handling a contaminated load.
It’s also a good practice to clean and disinfect all
surfaces that may have come in contact with the
contaminated item or hands.
Recommended CloroxPro
®
products effective against norovirus
(visit www.cloroxpro.com for full list of product options):
How to Prevent the Spread of Norovirus?
Use all products as directed. For food contact surfaces, a potable water rinse is required after disinfection.
1. Centers for Disease Control and Prevention. Norovirus in Healthcare Facilities Fact Sheet. [cited 2019 Dec 10]. Available from: https://www.cdc.gov/hai/pdfs/norovirus/
229110-ANoroCaseFactSheet508.pdf. [cited 2019 Dec 10]
2. Centers for Disease Control and Prevention. MMWR. Vital Signs: Foodborne Norovirus Outbreaks — United States, 2009–2012 [cited 2019 Dec 11]. Available from: https://www.cdc.gov/
mmwr/preview/mmwrhtml/mm6322a3.htm.
3. Centers for Disease Control and Prevention. Preventing Norovirus Outbreaks. [cited 2019 Dec 11]. Available from: https://www.cdc.gov/vitalsigns/norovirus/index.html.
4. Patel MM, Widdowson MA, Glass RI, Akazawa K, Vinje J, Parashar UD. Systematic literature review of role of noroviruses in sporadic gastroenteritis. Emerg Infect Dis. 2008;14(8):1224-31.
5. Hall AJ, Lopman BA, Payne DC et al. Norovirus Disease in the United States. Emerg Infect Dis. 2013;19(8):1198-1205. Available from: www.cdc.gov/eid/article/19/8/13-0465_article.
Bleach based
Clorox Healthcare
®
Fuzion
®
Cleaner Disinfectant
EPA Reg. No. 67619-30
Clorox Healthcare
®
Bleach Germicidal Cleaner & Wipes
EPA Reg. No. 56392-7 & 67619-12
(spray & wipes)
Dispatch
®
Wipes
EPA Reg. No. 56392-8
Clorox
®
Clean-Up
®
Spray
EPA Reg. No. 67619-17
Clorox
®
Germicidal Bleach
EPA Reg. No. 67619-32
Non-bleach based
Clorox Healthcare
®
Hydrogen Peroxide
Cleaner Disinfectant Spray & Wipes
EPA Reg. No. 67619-24 & 67619-25
(spray & wipes)
CloroxPro
®
Clorox
®
Disinfecting
Bio Stain & Odor Remover
EPA Reg. No. 67619-33
CloroxPro
®
Clorox Total 360
®
Disinfectant Cleaner
1
EPA Reg. No. 67619-38
Clorox
®
Disinfecting Spray
EPA Reg. No. 67619-21
1 minute
5 minute
2 minute
10 minute
5 minute
1 min (spray)/3 min (wipes)
NI-49585