Installation, use and maintenance manual Built-in woodburning cooker model CORINNE 48.41.30.070.
1 –GENERAL INFORMATION 1.1 Introduction 1.2 Safety rules 1.3 Technical description 1.3.1 Fire door and ash pan 1.3.2 Primary air flow control 1.3.3 Draught controls 1.3.4 Oven 1.3.5 Cast iron hotplate 1.3.6 Oven bypass control lever 1.4 Fuel 1.5 Accessories supplied 1.6 Reference standards 1.7 Dataplate 1.8 Ordering replacement parts 1.9 Disposal of the cooker 2 –TRANSPORT AND INSTALLATION 2.1 Packing, handling, shipment and transport 2.2 Instructions for safe installation 2.3 Connection to the flue 2.
GENERAL INFORMATION 1.1 Introduction Dear Customer, First of all we wish to thank you for the trust placed in us by purchasing one of our products. Please read and carefully follow the advice given in this installation, use and maintenance manual in order make best use of the product.
1.3 Technical description The CORINNE is a solid fuel cooker designed for cooking food, both on the hotplate and in the oven, and for room heating. The cooker has been tested with wood logs and meets the requirements of UNI EN 12815.
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1.3.1 Fire door and ash pan (A) The fire door is opened by pulling the handle outwards; use the protective glove supplied with the cooker when the handle is hot. Thin slots around the top and bottom edges of the glass door provide an airwash to keep the glass clean. A removable ash pan is located under the firebox. 1.3.2 Primary air flow control (B) The rotary control on the fire door regulates the primary air flow into the lower part of the firebox through the ash pan and the grate.
1.5 Accessories supplied The cooker is supplied complete with an instruction manual, poker, protective glove for hot handles. 1.6 Reference standards EN 12815 : European standard for cookers fired by solid fuel, containing requirements for design, fabrication, construction , safety and performance, instructions and markings, together with the relative homologation test methods. EN 60335-1 and EN 50165 : standards regarding electrical equipment on non-electric appliances.
2.2 Instructions for safe installation The successful operation of the cooker depends greatly on correct installation, which must be carried out by a qualified person in accordance with the applicable safety regulations. A cooker that has been installed incorrectly could cause very serious accidents (fires in the chimney, insulating material, etc. ).
UNI 10683/98 tables Roof pitch (α) Distance A 15° 30° Greater than 1.85 m 45° 60° H Roof pitch (α) 1.00 m 15° 1.30 m 30° 2.00 m 2.60 m 45° 0.50 m 60° 0.50 m Distance B H 0.50 m Less than 1.85 m 0.50 m Before connecting a range cooker to an existing chimney, in addition to the requirements described above, check that there are no apertures or cracks where air could penetrate and cause heat loss and thus impair the draught.
3 - USE OF THE COOKER 3.1 Introduction Never leave children unsupervised in the vicinity of the cooker; there is a very high risk of burns from the hot surfaces. - 3.2 First use Also: never use the cooker with the fire door open ; do not store firelighters or easily flammable materials in the vicinity of the cooker; never attempt to move or lift the cooker by the handles.
3.7 Warm weather operation When the external temperatures exceeds 15°C, the dr aught may be impaired as the heat output of the cooker fire is reduced, so that combustion gases are not completely expelled (smell of smoke in the living space). If this is the case, clean all the ash from the grate and increase the combustion air flow. Put less fuel on the fire and clean the grate more frequently. 3.
4.3 Maintenance of the cooker exterior The cooker exterior should only be cleaned when cold. COLA ceramic tiles are hand-crafted products and therefore may have minor surface imperfections such as tiny spots or slight colour differences . We recommend using a soft dry cloth to clean the ceramic tiles; the use of detergents could highlight any imperfections. 4.
5.3 Smoke leakage - Check the flue draught. Check that the flue pipe connection is effectively sealed. Check that the flow of primary air through the grate is not obstructed by ash. Check that combustion residue is not blocking the flueways. Check that the primary air control is open. 5.4 The glass gets dirty quickly - Check that the fuel is of the recommended type. Check that the firewood is properly seasoned and dry. Too much fuel in the firebox . Check the flue draught . 5.
6.2 CE marking information CE MARKING INFORMATION COLA 09 EN12815:2001+EN12815:2001/A1:2004 +EN12815:2001/AC:2006+EN12815:2001/A1:2004/AC:2006 Cucina a combustibile solido Solid fuel cooker Ref.
