User manual

ABOUT RACK LEVELS
There are 2 rack levels. Used on a baking tray is not placed in the mezzanine,
can only be placed on the grill.
BROIL FUNCTION:
The broil function is ideal for fish, beef, steak, vegetables, etc.
1. Place the baking rack to the desired height.
2. Set the function knob to" ".
3. Select the length of time you want to broil the food.
4. Rotate the temperature knob clockwise to desired temperature.
5. Continuing broiling for desired length of time.
6. Check food temperatures before moving to ensure that proper internal
temperatures have been reached.
7. Always removing food with oven mitts. Food and oven are very hot.
TOAST FUNCTION:
Use the toast function for foods such as corn, bread, cookies and heating food.
1. Place the baking rack to the desired height.
2. Set the function knob to " ".
4. Rotate the temperature knob clockwise to desired temperature.
5. Continuing toasting for desired length of time.
6. Check food temperatures before moving to ensure that proper internal
temperatures have been reached.
7. Always removing food with oven mitts. Food and oven are very hot.
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3. Select the length of time you want to toast the food.