User manual

5
K06315 | v. 20/03/2015 | Ref. quality process 002/03 | ORIGINAL INSTRUCTIONS
Model
F10 MASTER
CONIC OD
F10 CONIC OD F8 OD
ØBurrs
2.65
Conical 68
2.65
Conical 68
3.3
83
in
mm
Production
50Hz*
37
17
33
15
33
15
lb/h
Kg/h
Production
60Hz*
44
20
38.5
17,5
38.5
17,5
lb/h
Kg/h
Dosetime50Hz
(7gr)*
1,6 1,9 1,6 Seconds
Dosetime60Hz
(7gr)*
1,4 1,7 1,4 Seconds
Hoppercapacity
4.18
1.900
4.18
1.900
4.18
1.900
lb
Kg
Mini-hopper
capacity
(optional)
1.21
550
1.21
550
1.21
550
lb
Kg
Net weight
45.3
20,50
37.25
16,93
28.60
13,00
lb
Kg
Height
Width
Depth
29.13
8.46
15.74
740
215
400
26
8.46
17.74
660
215
400
26
8.46
17.74
660
215
400
in mm in mm in mm
*Production is based on a medium-roasted coffee and an Espresso grind.