Specifications

2
Designed and manufactured in the USA with pride by TMIO, LLC • Chattanooga, TN • US toll-free +1.800.881.TMIO (8646) • www.tmio.com
Connect Io
TM
, Intelligent Oven
TM
, Intelligent Ovens
TM
, Green Clean
TM
, and TMIO
®
are registered trademarks of TMIO, LLC.
BEFORE YOU START
CAUTION: Oven is heavy. Use care in handling.
Proper Installation is your responsibility. Ensure
the oven is electrically connected by a qualified
electrical installer and conforms with the National
Electrical Code, ANSI/NFPA 70 - latest edition, or in
CANADA, Canadian Electrical Code, CSA C22.1-
1982 and C22.2 No. 01982 - latest edition.
Potential fire or burn hazard exists if cabinets above
the oven are used for storage.
Do not use this appliance for space heating.
We STRONGLY RECOMMEND running CAT5 cable to
where the back of the oven will be located.
Observe all governing codes and ordinances.
Do not remove permanently affixed labels,
warnings, or plates from the oven! These are
important for your safety.
Always disconnect the electrical supply to the
oven before servicing.
Electrical Preparation: Drill a 1” diameter hole
(or larger) in the top left rear corner of the oven
cabinet and/or sheet rock to enable the 4-wire
oven electrical cord to pass through the cabinet,
and connect to the household electrical supply.
See Cabinet Dimensions (page 5) for details.
You can be seriously
injured if you don’t follow
the instructions in this
manual before you start.
TOOLS NEEDED
•Phillips Screwdriver
•Qty. 8 Phillips Mounting Screws
PARTS SUPPLIED
This is a safety alert. Always read and obey all
safety messages. This symbol warns you of potential
hazards that can hurt or kill you and others.
This is an information symbol and indicates
additional detailed instructions in this manual.
Ensure that the oven is properly grounded. See
Electrical Requirements (page 3) and Installation Steps:
Step 3. Electrical Connections (page 9) for details.
Required cabinet cutout width is 28 5/8” (72.7 cm).
Required cabinet cutout depth is 24” (60.9 cm).
Oven support surface should be flat, level, and be
able to support a weight greater than 575 pounds
(261 kg).
Recessed installation area must provide
complete enclosure surrounding the recessed
portion of the oven.
Oven location should be away from strong draft
areas (windows/doors) and strong heating vents.
SPECIAL SYMBOLS
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3
3
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WARNING!
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