Spec Sheet

Project _______________________________________________________
Item No. ______________________________________________________
Q u a n t i t y _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _______________________________________
11qt. SinAqua
™
Souper
††
CookTek only recommends usage of the SinAqua
TM
Souper with CookTek specic soup tureens to
ensure performance and food quality. Other pans are not guaranteed to work with this unit. The
SinAqua
TM
Souper is specically designed for use with CookTek approved components.
It is the owner and installer’s responsibility to comply with all local codes. CookTek reserves the right
to make substitutions of components or change specications without prior notice.
FEATURES
n
SinAqua
TM
(waterless) holding and rethermalization
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800 watts induction heating
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User selectable precision hold and rethermalization functions
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Holding temperatures range from 140˚-200˚F (60˚-93˚C)
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Rethermalizing temperatures range from 170˚-200˚F (75˚-95˚C)
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Programmable stir notication– defaults to four minutes when rethermalizing
and 15 minutes when holding
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Pan compensation technology allows for use with magnetic and non-magnetic
soup tureens
††
n
Active dry-pan protection prevents users from unintentionally damaging
the unit
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Highly visible and durable capacitive touch user interface
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Audible and visual cues
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Includes one 11 qt. 18/8 stainless steel soup tureen and lid for maximum
perfor mance, durability, and corrosion resistance
n
Spun aluminum exterior construction and high-gloss polycarbonate fascia and
tureen liner
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Available in brushed aluminum or in ve powder coated colors
- Trac Red (RAL-3020)
- Yellow Green (RAL-6018)
- Pure White (RAL-9010)
- Jet Black (RAL-9005)
- Custom Blue
n
Two-year advanced replacement warranty – U.S. and Canada (Only)
CERTIFICATIONS
11 qt. SinAqua
™
Souper
DOC-1678/Revision C/
January 2019
PERFORMANCE
The SinAqua
TM
Souper is a portable
countertop unit from CookTek used for
rethermalizing food and precision holding.
Employing a forward-thinking design and
high-contrast, easy-to-use capacitive touch
control, the SinAqua
TM
Souper can take liquid
foods from an unfrozen, chilled state through
the food safety danger zone in as little as 45
minutes.
†
After rethermalization, food is held
at a precise temperature within a selectable
range of 140–200˚F (60–93˚C). Utilizing
CookTek inductive heating technology, the
SinAqua
TM
Souper consistently heats food
without scorching and holds food twice as
long as steam wells, while using less than half
the energy. The SinAqua
TM
Souper eliminates
maintenance and plumbing associated with
traditional soup warmers.
†
Requires stirring