Installation manual

Viper Installation Manual

Pressurizing the Syrup System

Perform the procedure in Table 14 to pressurize the syrup system.

Setting BRIX

BRIX is important to the quality of the final product. The BRIX menu provides a

measured amount of product with a constant volume so that a BRIX comparison

can be made between samples. The unit is set to provide a three second

dispense of the product for BRIX testing.

Testing BRIX Level

The BRIX Setup menu is located on the Maintenance menu. The Maintenance

menu is shown in Figure 18.

Figure 18

The BRIX Setup menu facilitates the extraction of a sample of product from the

unit for BRIX measurement. There is a three second dispense that produces a

constant volume dispense so that BRIX comparison can be made between

samples.

Table 14

Step Action

1 Slowly turn on the CO2 regulator for the syrup BIB pumps to avoid damag-

ing them and set them so there is 65-70 psig syrup pressure at the unit.

2 Turn the product supply valve to the down (BRIX) position and open the

valve at the end of the sample tube.

3 Place the end of the tube in a bucket.

4 Manually press the syrup valve at the front of the unit (Figure 17) to fill the

syrup system.

5 When syrup flows from the sample tube, the system is full

6 Check the system for syrup leaks.

7 Repeat Steps 2 through 5 for each barrel in the unit.

8 Verify that the Do Not Drink and Out of Product lights go off on all barrels

and the “Syrup Out” message clears.

SELECT

12:51P

MAR 04

BARREL MAINT

MANUAL DIAG

TOTALS

BRIX SETUP

MOTOR SETUP

SYSTEM

BACK MAIN SETUP MAINT GO