INSPIRING THE WORLD’S KITCHEN PROFESSIONAL GAS RANGE COS-EPGR IMPORTANT SAFETY INSTRUCTIONS Carefully read the following Important information regarding installation safety and maintenance. Keep these instruction for future reference.
Table of Contents THANK YOU FOR YOUR PURCHASE. Thank you for your purchase. We know that you have many brands and products to choose from and we are honored to know that you have decided to take one of our products into your home and hope that you enjoy it. COSMO appliances are designed according to the strictest safety and performance SAFETY AND WARNINGS ...........................................................5-9 OTHER SAFETY TIPS .....................................................................
Safety & Warnings Table of Contents DEFROSTING .......................................................................................................38 CONVECTION DEHYDRATION ............................................................................38 WARNINGS These are the most critical warnings summarized below. WARNING BROILER OPERATION ............................................................38-39 PREHEATING .....................................................................................
Safety & Warnings Safety & Before You Start ✓ Make sure that the anti-tip device of the range has been properly installed. ✓ Find the model and serial numbers on the CSA label in the bottom right hand corner of the backboard. Write these numbers down for future reference and keep it with this manual. ✓ Read this guide, taking special note of the "Safety and Warnings" section. ✓ Remove all the packaging from the oven(s) and cooktop. Recycle items that you can.
Safety & Warnings Safety & Warnings Explosion Hazard Poisoning Hazard ✓ If you smell gas, do not use the appliance. Open a window or door to let the gas escape, then follow the instructions on the page 5 of this manual. ✓ Do not use water on grease fires. A violent steam explosion may result. ✓ Turn all burners off, then smother fire or flame with a dry chemical or foam-type extinguisher. Do not try to smother with flammable blankets. ✓ Do not heat unopened food containers such as cans.
Safety & Warnings Safety & Warnings Other Safety Tips ✓ Read instructions before use: Read all the instructions before using the appliance. Use the appliance only for its intended purpose as described in these instructions. ✓ Install the stove properly: Be sure your stove is properly installed and grounded by a qualified technician. ✓ Do not install or operate stove if damaged: Do not operate the appliance if it is damaged or not working properly.
Gas Supply Requirements Dimension & Clearance Gas Supply Requirements WARNING Installation of this range must conform with local codes, or in the absence of local codes, with the national Fuel Gas Code ANSIZ223.1 / NFPA 54. ✓ The appliance cannot be used for space heating. This information is based on safety considerations. In Canada, installation must conform to the current natural Gas Installation / code, CAN 1-1.1-M81 and with local codes where applicable.
Dimension & Clearance Dimension & Clearance BTU Design The maximum depth of cabinets installed above cooking tops must be 13 in. (330mm).
Dimension & Clearance Dimension & Clearance BTU Design The maximum depth of cabinets installed above cooking tops must be 13 in. (330mm).
Dimension & Clearance Dimension & Clearance BTU Design The maximum depth of cabinets installed above cooking tops must be 13 in (330mm).
Dimension & Clearance Dimension & Clearance Top Hood and Cabinet Specifications EGPR304 30” Gas Range Clearance Condition Minimum clearance allowed Clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet 30” Clearance between the top of the cooking surface and the bottom wood or metal cabinet that is protected by not less than: 24” 1/4-inch-thick flame-retardant millboard covered with not less than: o o o o 20 14 No. 28 MSG sheet steel or 0.
Dimension & Clearance Dimension & Clearance Top Hood and Cabinet Specifications EGPR366 36” Gas Range Clearance Condition Minimum clearance allowed Clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet 30” Clearance between the top of the cooking surface and the bottom wood or metal cabinet that is protected by not less than: 24” 1/4-inch-thick flame-retardant millboard covered with not less than: o o o o 22 14 No. 28 MSG sheet steel or 0.
Dimension & Clearance Dimension & Clearance 48” Gas Range Top Hood and Cabinet Specifications Clearance EGPR486G Condition Minimum clearance allowed Clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet 30” Clearance between the top of the cooking surface and the bottom wood or metal cabinet that is protected by not less than: 24” 1/4-inch-thick flame-retardant millboard covered with not less than: o o o o 24 14 No. 28 MSG sheet steel or 0.
Dimension & Clearance Dimension & Clearance Electric Power Supply Requirements Your range must be electrically grounded in accordance with local codes or, in the absence of local codes, in accordance with the National Electrical Code (ANSI/NFPA 70, latest edition). In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/or local codes.
Dimension & Clearance Dimension & Clearance Electric Power Supply Requirements Your range must be electrically grounded in accordance with local codes or, in the absence of local codes, in accordance with the National Electrical Code (ANSI/NFPA 70, latest edition). In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/or local codes.
Connect Range to Gas Supply Connect Range to Gas Supply Electrical Grounding Instructions WARNING This indoor gas cooking appliance is equipped with a three-prong (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three pronged receptacle. Where a standard two-prong wall receptacle is encountered, it is the responsibility and obligation of the customer to have it replaced with a properly grounded threeprong wall receptacle.
Cooktop Safety Guidelines Cooktop Safety Guidelines ✓ Keep handles out of the way. Turn handles so that they don’t extend over the edge of the range or on a burner that is on. First Use Conditioning the oven Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start. Follow these steps to condition your new stove’s oven: 1. Insert all the shelves. a.
Cooktop Safety Guidelines Oven Burner Use / Oven Safety Guidelines NOTE: When one burner is turned to the “HI” position, the burner igniters will spark. Do not attempt to disassemble or clean around any burner while another burner is on. Do not touch any burner cap, burner base, or igniter while the igniters are sparking. Oven burner use Simmer and Boil A smaller flame will give the best simmer results.
Oven Functions Oven Safety Guidelines ✓ Do not place water, ice, or any dish or tray directly on the oven floor, as this will irreversibly damage the enamel. ✓ Do not cover the slotted grid of the broil/roast pan with aluminum foil. This will catch the grease and could cause fire. ✓ Do not use plastic wrap or wax paper in the oven. ✓ For food safety reasons, do not leave food in the oven for longer than two hours before and after cooking or defrosting.
Oven Functions / Broiler Operation Broiler Operation Convection Roast Preheating For best results use the broiler pan. The pan is used to catch grease spills and has a cover to prevent grease splatter. Preheating is suggested when searing rare steaks (Remove the broiler pan before preheating with the broiler. Foods will stick to hard metal). To preheat, turn the “Oven” selector knob to the “Broil” position. Wait for the burner to become hot, approximately 2 minutes.
Cleaning Instructions Griddle Operation Before Using the Griddle 1. Clean the griddle thoroughly with warm, soapy water to remove dust or any protective coating. 2. Rinse with clean water and wipe dry with soft, clean, lint-free cloth. 3. Use the included stainless-steel cover for the griddle when not in use. The cover must be removed before turning the griddle on. 4. Make sure the grease tray is under the front edge of the griddle.
Cleaning Instructions Cleaning Instructions Cleaning bake and broil burners Cleaning the cooktop 1. Before cleaning the cooktop, ensure that all burners are turned off and that all components are cool enough to safely touch 2. To avoid electrical shock or burns, turn off controls and ensure the cooktop is cool before cleaning. 3. Do not use harsh or abrasive cleaning detergents, waxes, polishes, or commercial cooktop cleaners to clean the cooktop. 4.
Removing the Oven Door Removing the Oven Door Removing and replacing the oven door Replacing the oven door Do not lift the oven door by its handle. Doing so may damage the door. 1.) Hold the door firmly in an approximately open position. Make sure the oven and the door are cool before you begin to remove the door. IMPORTANT 2.) Insert the hinge tongues into the slots, making sure that the notches on both sides drop into place, as shown.
Oven Knob Installation Oven Knob Installation 30 inch range 1. Check the design 2. Check the quantity of EGPR304 ✓ • Big Oven Thermostat Knob: 1 pc • Surface Valve Knobs: 5 pcs *For any damaged or missing parts, pls contact: Cosmo Customer Support +1-888-784-3108. 3. Find the right knob for each shaft on the range. Push the knob in to fully attach the shaft and make sure there’s no friction between knobs and bezels.
Oven Knob Installation Oven Knob Installation 1. Check the design 36 inch range EGPR366 EPGR304 ①Big Oven Thermostat Knob ②Griddle/Small Oven Thermostat Knob ①②③④⑤⑥ EPGR304 (From Left to Right): ①: Big Oven Thermostat Knob ② ③ ④ ⑤ ⑥: Surface Valve Knob Your range may have a handle that needs to be installed. Please use the following procedures for oven door handle installation.
Oven Knob Installation Oven Knob Installation 2. Check the quantity of knobs • Big Oven Thermostat Knob: 1 pc • Surface Valve Knobs: 6 pcs *For any damaged or missing parts, please contact: Cosmo Customer Support +1-888-784-3108. 3. Find the right knob for each shaft on the range. Push the knob in to fully attach the shaft and make sure there’s no friction between knobs and bezels.
Oven Knob Installation 1. Check the design Oven Knob Installation 48 inch range 2. Check the quantity of knobs EGPR486G • Big Oven Thermostat Knob: 1 pc • Griddle/Small Oven Thermostat Knobs: 2 pcs • Surface Valve Knobs: 6 pcs *For any damaged or missing parts, please contact: Cosmo Customer Support +1-888-784-3108. ①Big Oven Thermostat Knob ②Griddle/Small Oven Thermostat Knob 3. Find the right knob for each shaft on the range.
Oven Knob Installation Oven Handle Installation 1.) Check your installation kit for door handles. • Handle (For 18”, 30” or 36” Oven): 1 pcs • Screwdriver: 1 pc EPGR486G 1.) Open the Oven Door to access the door handle screws which are pre-installed. ①②③④⑤⑥⑦⑧⑨ EPGR486G (From Left to Right): ① ②: Surface Valve Knob ③ ④: Griddle/Small Oven Thermostat Knob ⑤ ⑥: Surface Valve Knob ⑦: Big Oven Thermostat Knob ⑧ ⑨: Surface Valve Knob Your range may have a handle that needs to be installed.
Oven Handle Installation Rubber Pad Installation on Back Panel 3.) Take the oven door handle and align it with the screw holes on the front of the oven door. 4.) On the back of the oven door, using the screwdriver, attach the door handle by reinstalling the screws. In order to meet the clearance requirement for the back of your range, please install the two (2) rubber pads included in your installation kit, using the following instructions: 1.) Check your installation kit for the rubber pads.
Troubleshooting Guide - Cooktop If you are unable to solve an issue even after referring to the Troubleshooting section of this manual, or if the issue cannot be fixed, please contact Cosmo Customer Support at: 1-888-784-3108. Problem Probable causes Solution Some burners will not light. Burner parts or igniters may be wet, dirty or misaligned. Check that the burner parts are clean, dry, and correctly assembled. Check that the igniters are clean and dry. See "Cleaning instructions", Pages 4143.
Troubleshooting Guide - Oven Problem The oven doesn’t work (No heating). Probable causes • No power supply (Oven light and halos are non-operational as well). • No gas supply (Gas ovens). One of the oven lights does not come on, but the oven works. The light bulb is loose, or has blown. Condensation around oven (e.g. on control panel or top of oven door.) Food has high moisture content or local climate (temperature, humidity) is contributing to condensation.
IMPORTANT Do Not Return This Product To The Store If you have a problem with this product, please contact Cosmo Customer Support at +1(888)784-3108 DATED PROOF OF PURCHASE, MODEL #, AND SERIAL # REQUIRED FOR WARRANTY SERVICE WARRANTY AND SERVICE IMPORTANT For full warranty details on this product please visit: http://www.cosmoappliances.com/warranty TO RECEIVE WARRANTY SERVICE, YOUR PRODUCT MUST BE REGISTERED. TO REGISTER, VISIT: WWW.COSMOAPPLIANCES.
Cosmo is constantly making efforts to improve the quality and performance of our products, so we may make changes to our appliances without updating this manual. Electronic version of this manual is available at: www.cosmoappliances.
