Use and Care Manual

WARM

The Warm mode uses heat from the lower heating element to maintain oven

temperature at around 175°F (79°C). It will keep cooked food warm for serving

up to 3 hours after cooking has finished. Cover foods that need to remain

moist and do not cover foods that should be crisp. Preheating is not required.

Setting the Warm Mode

1. Place the hot food in the oven.

2. Press or repeatedly to select "Warm" in the display.

3. Press START/OK.

"Cooktime" appears and "00:00" (hour:minute) flashes in the display.

4. [Optional] Press/Hold or to set the desired length of warming

time.

NOTE:

• Do not use to Warm mode to heat cold food. Always start with hot food.

• It is recommended that food not be kept warm for more than 2 hours.

• The warm mode is intended to keep food warm. Do not use it to cool

food down.

• Avoid opening the oven door more than necessary during use. If the

door is left open too long for over 3 minutes, the cooking mode will be

automatically cancelled.

5. Press START/OK.

The oven turns on and starts preheating. If a Cook Time is set, th e

countdown will begin automatically.

6. Press CANCEL/OFF when warming is finished, and remove the food fro m

the oven.

If a Cook Time is set and the countdown reaches 00:00, the oven turns o ff

automatically. The display shows "End" and a cook end tone sounds for 1

minute or stops when the oven door is opened.