Cut Sheet

ALLERGEN CERTIFICATE
Date:
17-Oct-17
Product Name:
Food Grade Penetrating Oil
Product Code:
No. 03088 (Item# 1003359)
The Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA) identifies eight
major food allergens. These allergens are Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts,
Peanuts, Wheat and Soybeans.
The Safe Quality Food Institute (SQFI) which established the SQF Code is a process and
product certification standard for food safety. Allergen Management, Section 2.8.2.1; sub-
section i, of the 2012 revision requires the identification and control of allergens including food
grade lubricants.
CRC Industries provides the following allergen information for the product(s) listed above.
Allergen Present in Product
Present on Same
Production Line
Present in Facility
Dairy Products
Yes / No
Yes / No
Yes / No
Soy Products
Yes / No
Yes / No
Yes / No
Peanut Products
Yes / No
Yes / No
Yes / No
Egg Products
Yes / No
Yes / No
Yes / No
Tree Nut Products
Yes / No
Yes / No
Yes / No
Wheat or Gluten Products
Yes / No
Yes / No
Yes / No
Fish Products
Yes / No
Yes / No
Yes / No
Shellfish Products
Yes / No
Yes / No
Yes / No
This information is accurate to the best of CRC Industries’ knowledge or obtained from sources
believed by CRC to be accurate.
For more information, please contact our Technical Service Department at 800-521-3168.
SIGNATURE:
CRC INDUSTRIES, INC.
Michelle Rudnick
Senior Manager Regulatory Affairs