Instructions for Installation and Use Cooker with electric oven and electric hob Model J052E
CONTENTS INTRODUCTION ..................................................................................... 3 IMPORTANT SAFETY WARNINGS ........................................................ 4 INSTALLATION ....................................................................................... 5 TECHNICAL SPECIFICATIONS ............................................................. 6 THE COOKER WITH ELECTRIC OVEN AND ELECTRIC HOB ............ 7 THE DIFFERENT FUNCTIONS AND USES OF THE OVEN ..................
Introduction Your new electric oven is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The oven is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. plate of the appliance.
Installation The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations. Important: disconnect the cooker from the electricity when making any adjustement, maintenance operation, etc. N.B.: the following installation procedure must be carried out by a qualified electrician.The electrical installation must comply with the IEE Regulations, Building & local By-Lays.
Technical Specifications 7 Oven Dimensions (WxDxH) 39x44x34 cm Volume This appliance conforms with the following European Economic Community directives: 58 lt Oven absorption Max - 2000 W - Electric Hob Standard Ø 145 mm: 1000 W Standard Ø 180 mm: 1500 W - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; 93/68/EEC of 22/07/93 and subsequent modifications.
The cooker with electric oven and electric hob A. B. C. D. E. F. G. H. I. L. N.
The different functions and uses of the oven The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. 3. The grill - Knob “G” setting: F - Knob “N” setting: 180°C The oven light turns on and so does the infra-red ray grill. The rather high and direct temperature of the grill permits browning the outside of meats immediately thus keeping in the juices and assuring tenderness.
Setting Storage recess below the oven (only a few models) Below the oven a recess can be used to contain cooking pans and cooker accessories. Moreover, during oven operation, it may be used to keep food warm.To open the storage is necessary turn it downwards. Caution: this storage recess must not be used to store inflammable materials. Normal or Fast Plate 0 Off 1 Cooking vegetables, fish 2 Cooking potatoes (using steam) soups, chickpeas, beans.
Cooking advice The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own personal experience. Cooking fish and meat When cooking white meat, fowl and fish use low temperatures. (150°C-175°C).
Selection knob setting Foods Wt. (Kg) Cooking position from bottom Heating time (minutes) 2,5 2,5 2,0 1,7 1,5 1,8 2 2,1 1,8 1,1 1,5 1 1 0,5 1,1 1 0,5 1 2 3 3 2 3 3 3 3 3 2 2 2 2 3 3 3 3 3 5 5 5 10 10 10 10 10 10 5 5 5 15 10 10 10 10 10 200 200 200 180 200 180 180 180 180 180 180 180 220 180 180 180 160 170 45-50 30-35 30-35 60-70 80-90 90-100 70-80 70-80 70-80 30-40 30-35 25-30 15-20 10-15 25-30 30-35 25-30 25-30 1 4 5 180 8 1 1 1 4 4 3/4 5 5 5 180 180 180 4 10 8-10 1 1,5 1 1 n.
Cooker routine maintenance and cleaning Replacing the oven lamp · Unplug the oven from the mains; · Remove the glass cover of the lamp-holder; · Remove the lamp and replace with a lamp resistant to high temperatures (300°C) with the following characteristics:: - Voltage 230V - Wattage 25W - Type E14 · Replace the glass cover and reconnect the oven to the mains. Before each operation, disconnect the cooker from the electricity.
Key Contacts After Sales Service Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www.theservicecentre.co.
