Specifications

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1. Set Hold thermostat to the temperature you need.
2. Set Timer at zero.
HOW TO SHUT DOWN UNIT
Push Switch to “OFF”.
Note: For Cooking or Holding modes, preheat unit to desired temperature for 30
minutes. Cold food is NOT to be added when unit is operating in Hold mode.
Holding Operation ONLY:
Note: Ventilating fans will continue to run until cabinet is cool. Do NOT disconnect
the power supply to the cabinet while the ventilating fan is still operating.
HOW TO START UNIT
(after first-time operation)
Push POWER switch “ON”.
For Automatic Operation:
1. Set Cook thermostat to the cooking temperature you need.
2. Set Hold thermostat to the warming temperature you need. Proper food holding
temperature is 140°F/60°C or higher.
3. Set Timer for the roasting time. The unit will automatically switch to the pre-set “hold”
temperature after roasting time has expired.