User Guide

Two-Way RF Transceiver Module Crestron
TPS-XTXRF
RF Configuration
Crestron Isys
TM
tilt touchpanel are default configured for Cresnet (wired) operation.
To configure the TPS-XTXRF equipped touchpanel for RF communication, it is
necessary to access a series of setup screens on the touchpanel.
NOTE: For additional touchpanel configuration information, consult the
appropriate Isys
TM
tilt touchpanel operations guide. This document can be obtained
from the Downloads | Product Manuals section of the Crestron website
(www.crestron.com
).
1. The Main Menu for configuring the touchpanel appears when a finger
is held to the touchscreen as power is applied. Remove your finger
after approximately 3 to 5 seconds when the message “SETUP MODE”
appears on the touchscreen.
2. On Main Menu screen, select the Setup button.
3. On Setup Menu, select the Interface button.
4. Refer to the diagram below for the next four steps.
Interface Menu
5. On Interface Menu, select the RF Enable button.
NOTE: To ensure communication between the TPS-RFGWX and RF-enabled
touchpanel, distinct types of identification codes are required. . For additional RF ID
and RF CHANNEL information, consult the TPS-RFGWX Operations &
Installation Guide (Doc. 5847). This document can be obtained from the Downloads
| Product Manuals section of the Crestron website (www.crestron.com
).
NOTE: An error occurs if two or more RF-enabled panels share the same RF ID.
The first panel with the shared RF ID to successfully transmit to the TPS-RFGWX
maintains communication, but locks out the other panels.
6. The RF ID is important because it allows a number (up to 15) of
touchpanels to communicate to a Cresnet system/SIMPL program via
one TPS-RFGWX. If more than 15 touchpanels are required within the
system, additional TPS-RFGWXs with a different RF ID must be
added. These codes, which range from 01 to 0F are selected from this
menu and must match the ID assigned via Crestron software. Press RF
16 Two-Way RF Transceiver Module: TPS-XTXRF Operations & Installation Guide - DOC. 5844