SDS

Safety Data Sheet
Crossco Polykleen
SDS Revision Date:
06/16/2015
Page 4 of 11
6. Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
Put on appropriate personal protective equipment (see section 8).
6.2. Environmental precautions
Do not allow spills to enter drains or waterways.
Use good personal hygiene practices. Wash hands before eating, drinking, smoking or using toilet. Promptly remove
soiled clothing and wash thoroughly before reuse.
6.3. Methods and material for containment and cleaning up
Contain spills immediately with inert materials (sand, earth). Transfer liquids and solid diking material to separate
suitable containers for recovery or disposal. Keep spills and cleaning runoff out of municipal sewers and bodies of
water.
7. Handling and storage
7.1. Precautions for safe handling
See section 2 for further details. - [Prevention]:
7.2. Conditions for safe storage, including any incompatibilities
Minimal storage temperature is 1c and the maximum is 60c. Keep from freezing. Do not store this material near food,
feed or drinking water.
Incompatible materials: No data available.
See section 2 for further details. - [Storage]:
7.3. Specific end use(s)
No data available.
8. Exposure controls and personal protection
8.1. Control parameters
Exposure
CAS No.
Ingredient
Source
Value
0000111-42-2
Diethanolamine
OSHA
No Established Limit
ACGIH
TWA: 2 mg/m3Skin 2B, Revised 2009; 2010,
NIOSH
TWA 3 ppm (15 mg/m3)
Supplier
No Established Limit
0000111-77-3
Diethylene glycol monomethyl ether
OSHA
No Established Limit
ACGIH
No Established Limit
NIOSH
No Established Limit
Supplier
No Established Limit
0001300-72-7
Sodium xylene sulfonate
OSHA
No Established Limit
ACGIH
No Established Limit
NIOSH
No Established Limit