Instruction Manual

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Recipes

Maple Tasty Popcorn Treat

• 4 tablespoons butter

• 1 cup brown sugar

• 1/4 cup maple syrup

• 1 teaspoon vanilla extract

• 8 cups popped popcorn

• 2 cups roasted salted cashews

1. Place all ingredients except popcorn in a medium microwave safe bowl. Heat 1 minute.

Stir well. Heat 1 minute. Stir well. Continue until all ingredients are liqueﬁed and well

combined.

2. Place popped corn in a large aluminum pan. Add the cashews.

3. Pour the liquid mixture over the popcorn. Using 2 spoons, mix so that the sweet gooey

coating covers all the popcorn and nuts.