Electric Pressure Rice Cooker / Warmer 전기 압력 보온 밥솥 Operating Instructions 사용설명서
Thank you very much for purchasing “CUCKOO”Electric Rice cooker/warmer Read all instructions before use. Save these instructions for future reference. CONTENTS BEFORE USING ......................................... 3 Important safeguards ......................................... 3 ..................................................... 4 Specifications....................................................... 4 .......................................... 5 Caution for safety ...........................
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SHORT CORD INSTRUCTIONS Note: A. A short power-supply cord (or cord set) is to be provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord. B. Longer cord set or extension cords are available and may be used if care is exercised in their use. C. If a long cord set or extension cord is used. (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
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CAUTION FOR SAFETY ▶The following must be observed to use the product safely and correctly to prevent accident and dangerous situations. ▶‘Warning’and‘Caution’are different as follows. This means that the action it describes may result in death or severe injury. This means that the action it describes may result in injury or property damage. ▶ ·This sign is for reminding something may cause problems under the certain situation. ·Please read and follow the instruction to avoid any harmful situation.
CAUTION FOR SAFETY Do not press heavy things on the power cord. ▶ It can cause electric shock or fire. Do not use pots that are not designed for the cooker. Do not use abnormal pot and do not use without inner pot. ▶It can cause electric shock or fire. ▶It can cause system problem or fire. Do not alter, reassemble, disassemble or repair. ▶It can cause fire, electric shock or injure. ▶ For repair, contact dealer or the service center.
CAUTION FOR SAFETY Do not touch the metallic surface of the inner pot and heating plate after cooking or warming. ▶It Do not use over the maximum capacity. ▶It can cause overflow or breakdown. can cause burn. Do not pull up the cooker by holding the inner pot handle. ▶If can cause problems and dangerous situation. There is portable handle on bottom right and left side of the cooker. Hold the handle with both hands and move it carefully. Be careful automatic steam exhausting.
CAUTION FOR USE Do not try to close the top cover by force. It can cause problems. ◀ When opening/closing the top cover 1. Locate the handles of the inner pot on the slot of the main unit. (Refer to the following figure.) 2. Open and close the top cover with the handle located on “Unlock”. ▶ When cooking/warming the rice. (cook and warm the rice with the handle located on “Lock”.) ※ When steam is full inside the pan, the handle will not turn At this time twist the pressure weight and let the steam out.
NAME OF EACH PART Portable Handle Lock / Unlock Handle Automatic Steam Exhaust Outlet (Solenoid valve) (Set the handle to lock when cooking or warming the rice) Pressure Weight Always keep it horizontal. Top Cover Assy Top Heater Plate Inner pot(Oven) Oven Packing Pot Handle Set the pot handle on the slot of the main unit.
FUNCTION OPERATING PART Keep Warm/Reheat Button Ready to Operate Turbo Lamp Use for Warming or reheating the cooked rice right before eating. (Refer to page 32, 33) If this button is pressed while in warm condition, it will reheat the cooked rice. The red light will be on when it’s ready to operate. The red light will be on when it’s ready to operate turbo function. Pressure Cook/Turbo Button Use it for cooking the rice.
BEFORE COOKING RICE 1 Wash the rice thoroughly Measure the amount of rice you want to cook using the measuring cup and wash it thoroughly. Wash the rice until the water becomes clear. This makes the rice taste better. ※ 1 cup applies to 1 person. ▶Correct method for using the measuring cup. 2 Measure the water accurately. After you have washed the rice thoroughly, put it in the inner pot and set the amount of water to the scale.
BEFORE COOKING RICE 3 Wipe the water and put it in The Inner pot in the main unit. Wipe the water on the inner pot with a dry cloth and put it in the main unit. Then connect the power plug. ▶ Wipe the top cover heating part well before cooking the rice. If the top cover heating part is not cleaned well it can cause smells and discoloration. ▶ If there is any rice or alien substance on the oven packing or inside the upper part of the inner pot, the steam will leak.
HOW TO COOK White Rice Cooking Method 1 Press the menu button and select the menu. ▶ The menu can only be selected with all the functions canceled. If the button doesn't work press the button and then press the button 2 Press the Pressure cook button. ▶ It will start to cook with the “ going around clockwise. ” mark ▶ When it comes near the finishing time, the remaining time will be displayed in minutes. ▶ Every time you press the button, the following menu will continuously repeated.
HOW TO COOK 3 Mix the cooked rice well, after the cooking is finished During the cooking process, the pressure is automatically controlled with the steam discharged through the pressure weight. ● 4-8 minutes before the cooking is completed you will hear the “beep ” sound and the steam will be automatically discharged. (Don't be surprised and be careful not to cause any burns.) ● When the cooking is finished the “beep” sound will go off 5 times and switch to warm.
TO KEEP WARM THE COOKED RICE TASTY ▶This product the temperature and humidity compensation function so that the great taste of rice can maintained for a long time. ▶Using Keep Warm function for more than 12hours may cause discoloration or an objectionable odor in the rice.
TO KEEP WARM THE COOKED RICE TASTY Reheating Function (It reheats cooked rice like it has just been cooked.) ▶The reheating function only works while warming the rice. 1 Mix the warmed rice so that the surface is flat. 2 Check if the Lock/Unlock handle is set to lock and press the While warming...... ● ● button. The “ ” mark rotating clockwise. The reheating course will be completed in 9 minutes with the “beep” sound.
HOW TO PRESET THE TIMER ● Put it in the inner pot with the measured water after wash the rice and turn the Lock/Unlock handle to“Lock” . ● Presetting time is the time when the rice cooking is completed. 1 Check if the current time and the menu are correct. 2 Press the button. Ø ● Refer to page 27 for the time setting method. ● If the current time is not set correctly, the presetting time also be incorrect. ● If the menu is incorrect, press the button and select the desired menu.
HOW TO PRESET THE TIMER 3 Set the presetting time. 4 Press the button. Ø Ł ● Set the presetting time with the and button. ● The“TIME SETTING”sign will be displayed. ※ If the preset time is already correct, you do not need to set time again. ● Press the button when you want to cancel the preset cooking. ※ The preset time will be stored. If you want to cook the rice to the preset time already entered, press the button and then press the button. Example) When you want to eat the rice at 7:30 AM.
HOW TO CLEAN When cleaning the cooker always pull the power plug with dry hands and clean it after the cooker is fully cooled off. Cleaning the main body When cleaning the top cover of the main body, do not use benzen, thinner, detergent etc, ▶It can cause discoloration or transformation. ▶Wipe it with a clean cloth. ▶Do not wash the main body. Cleaning inside the top cover Soak the cloth in hot water and squeeze out the water. Use this cloth to clean inside the top cover of any alien substance.
CHECK BEFORE ASKING FOR SERVICE If there is a problem with your cooker, check the following details before requesting service to your dealer Sometimes the cooker may not operate as desired if used incorrectly. When the rice is not cooked. Check points The button is pressed? Do the following Select the the “ button, press button once. And check ”sign on the display.
CHECK BEFORE ASKING FOR SERVICE Case Check points Did it not finished the cooking for a long time with Do the following Check the rated voltage? If were any problem on the circuit, please contact dealer or service center. It is normal when inserted only water. 220V only. When button cannot operate. Is there inner pot? Please insert inner pot. When Did you turn the Lock/Unlock Handle to "Lock". Is pressure lamp on? Please turn the Lock/Unlock Handle to "Lock". When the rice is badly sticky.
CHECK BEFORE ASKING FOR SERVICE Check points Do the following When the top cover cannot open although the Lock/Unlock handle to "Unlock". Because of pressure. Pull the pressure weight to aside once and exhaust the steam perfectly. When beep sound occurs while warming. Because of automatic steam exhausting sounds. It’s normal. It’s not out of order. When "tick, tick" sounds occurs while cooking and warming.
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