Operating instructions

2
RECIPES
BR E A K FA ST
Cinnamon Sugar French Toast .................................................................................. 3
Blueberry Oat Buttermilk Pancakes .......................................................................... 3
Breakfast Sausage .................................................................................................... 4
Weekend Breakfast for Two ...................................................................................... 5
PANINI
Asparagus, Prosciutto, Roasted Pepper & Fontina Panini ........................................... 5
Sopressata, Provolone, Roasted Pepper & Pesto Panini ............................................. 6
Zucchini ai Quattro Formaggi Panini ............................................................................ 7
Pizza Panini ................................................................................................................... 7
Chicken Quesadilla Wraps ......................................................................................... 8
THE MAIN COURSE
Not Fried Fish & Chips .............................................................................................. 8
The Best Hamburger .................................................................................................. 9
Shrimp Fajitas ........................................................................................................... 10
Saga Blue Stuffed Beef Fillets with Herb Crust ................................................... 11
Southwestern Spiced Grilled Rib Eye Steaks ....................................................... 11
Herb Grilled Boneless Pork Chops ......................................................................... 12
Teriyaki Grilled Chicken ............................................................................................ 13
SIDE DISHES
Potato & Gorgonzola Cakes ...................................................................................... 13
Grilled Green Beans with Feta ................................................................................ 14
DESSERTS
Cheese & Raisin Danish on Swirl Bread Panini ...................................................... 14
Grilled Pound Cake with Cinnamon Glazed Pears .................................................... 15
COOKING GUIDE AND FOOD TEMPERATURE CHART ............... 16-17