INSTRUCTION/ RECIPE BOOKLET ® Smart Stick Hand Blender CSB-76 SERIES For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed including the following: 1. READ ALL INSTRUCTIONS. 2. To protect against electrical shock, do not put the motor body, cord or electrical plug of this hand blender in water or other liquid. The detachable blending shaft of this appliance has been designed for immersion into water or other liquids. Never submerge any other portion of this unit.
14. Make sure the appliance is off, the motor has stopped completely, and the appliance is unplugged from outlet before putting on or taking off attachments, and before cleaning. 15. To reduce the risk of fire or electrical shock, do not operate any heating appliance beneath the mounting unit. 16. Maximum rating of 200w is based on the chopper/grinder attachment that draws the greatest power. 17. To reduce the risk of injury, never place cutting blade on base without first putting bowl properly in place.
UNPACKING INSTRUCTIONS Place the package containing the Cuisinart® Smart Stick® Hand Blender on a sturdy surface. Unpack the Smart Stick® Hand Blender from its box by removing the upper protective insert. Gently slide the unit from the box. Remove all support materials from the box and replace the upper insert. Save packaging for possible repacking of the unit. Note: The blending blade is extremely sharp. Use caution when removing.
. Pour liquid ingredients into the mixing container first, unless recipe instructs otherwise. 6. To avoid splashing, don’t turn the hand blender on until the blade is beneath the surface of the mixture, and do not pull the hand blender out of the mixture while blender is running. 7. Do not let hand blender stand in a hot pot on stove while not in use. 8. Do not put fruit pits, bones, or other hard material into the blending mixture, as these are liable to damage the blades. 9.
PARTS 1. Comfort Handle 1. 2. Cord 2. 3. On/Off Button 4. Motor Body Housing 3. 5. Detachable Blending Shaft 6. Blade Guard 7. Stainless Steel Blending Blade (not shown) 4. 8. Mixing Beaker ASSEMBLY Align the motor body with the blending shaft and slide the pieces together until you hear and feel the pieces click together. It may be helpful to press the release button when assembling. 8. 5. 6. 7.
OPERATION The specially designed blade is for mixing and stirring all kinds of foods, including salad dressings, powdered drink products, and sauces. It is ideal for combining dry ingredients, and can be used to emulsify mayonnaise, too. This blade mixes and stirs while adding only a minimum of air to your mixture. A gentle up-and-down motion is all you need to make the most flavorful, full-bodied liquid recipes.
RECIPES SMOOTHIES AND DRINKS Blueberry Banana Antioxidant Smoothie A great smoothie to start the day. Makes 2 cups 1 1 ⁄4 3 14 1 1-2 cup frozen blueberries small (41⁄2 ounces) banana, sliced cup soy milk or fat free milk grams soy protein powder (or soy protein isolate) teaspoon flax seed oil teaspoons honey (optional) Place blueberries, banana, soy milk, protein powder, flax seed oil and honey, if using, in mixing beaker.
Frozen Coffee Frappé Make your own chilled coffeehouse drink at home. Makes one 12-ounce beverage ⁄4 ⁄3 3 1 2 cup coffee ice cream or ice milk cup strongly brewed coffee (may use espresso), chilled tablespoons fat free milk Place ingredients in mixing beaker. Insert Cuisinart® Smart Stick®, making sure the protective guard is submerged. Blend, using an up-and-down motion until ingredients are well combined, about 20 to 30 seconds.
Red Raspberry Lemonade This tangy, refreshing lemonade makes a perfect punch for any occasion. Makes 10 cups lemonade 1 11⁄2 11⁄2 7 12-ounce package frozen raspberries (no sugar added), thawed cups superfine sugar cups fresh lemon juice (or lime juice for Red Raspberry Limeade) cups cold water or sparkling water, seltzer or club soda Place the raspberries in the mixing beaker. Place the Cuisinart® Smart Stick® in the mixing beaker, making certain the protective guard is submerged in the raspberries.
Melt butter in a 4-quart saucepan over medium low heat. Add shallots and crushed garlic and sauté over medium low heat for about 5 minutes. Do not allow the shallots and garlic to brown. While shallots are cooking, cut the asparagus into 3⁄4-inch pieces. When shallots are soft, add asparagus, reserving the tips for garnish, and potato to saucepan and cook for about 6 minutes longer, until asparagus is bright in color. Add wine. Raise the heat to bring the wine to a boil.
While the garlic is roasting, heat remaining olive oil with butter in a 33⁄4-quart saucepan over medium heat. Add the onion, carrot, and celery. Reduce heat to low, cover loosely and cook until vegetables are tender but not browned, 8 to 10 minutes. Stir in the stock, water, potatoes, herbes de Provence, and roasted garlic. Raise heat and bring to a boil. Reduce heat to medium low and simmer, loosely covered, until potatoes are tender, about 20 minutes. Turn off heat and let stand for 2 to 3 minutes.
Green Chile Sauce This sauce is excellent served with your favorite Mexican dish, or use it as a base for a delicious southwestern stew.
Rustic Tomato & Roasted Red Pepper Sauce A great sauce for pasta.
SIDE DISHES Parsnip & Sweet Potato Purée This creamy side dish goes well with rack of lamb or roast turkey.
Mushroom Gravy A flavorful gravy when you have no roast to start with.
Popovers Change the flavor by adding grated cheese, spices or herbs. Makes 6 popovers ⁄4 ⁄4 3 3 2 1 ⁄2 1 cup all-purpose flour cup reduced-fat milk or evaporated fat free milk large eggs tablespoon unsalted butter, melted and cooled teaspoon salt cooking spray or melted unsalted butter Place the ingredients in mixing beaker. Place the Cuisinart® Smart Stick® in the mixing beaker, making certain the protective guard is submerged in the liquid.
Easy Creamy Guacamole Use as a dip, sauce, topping or side dish. Makes about 1 cup 1 2 ⁄2 ⁄2 1 1 avocado, ripe, peeled, seeded, cut into 3⁄4-inch pieces tablespoons fresh lemon or lime juice clove garlic, peeled and smashed teaspoon kosher salt or to taste Place all ingredients in mixing beaker. Insert Cuisinart® Smart Stick®, pressing blade into the avocado pieces, and process until mixture begins to soften, about 15 to 20 seconds.
Creamy Parmesan & Roasted Garlic Dressing Like a Caesar dressing, but made with roasted garlic, taking away the pungent bite of fresh garlic.
DESSERTS Berry Coulis This versatile dessert sauce could not be easier. Makes 11⁄4 cups 1 ⁄4 1 ⁄2 1 12-ounce bag of frozen mixed berries, thawed cup granulated sugar teaspoon fresh lemon juice Place all ingredients in a 21⁄2-quart saucepan. Over medium heat bring mixture to a simmer and cook for about 5 minutes to melt the sugar. Insert the Cuisinart® Smart Stick® into the saucepan, making sure the protective guard is submerged.
WARRANTY Limited Three-Year Warranty This warranty is available to consumers only. You are a consumer if you own a Cuisinart® Smart Stick® Hand Blender that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law, this warranty is not available to retailers or other commercial purchaser or owners.
This warranty does not cover any damage caused by accident, misuse, shipment or other ordinary household use. This warranty excludes all incidental or consequential damages. Some states do not allow the exclusion or limitation of these damages, so they may not apply to you.
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