INSTRUCTION BOOKLET Private Reserve® Compressor Wine Cellar CWC-1800CU For your safety and continued enjoyment of this product, always read the instruction book carefully before using. cwc1800cu_17ce030439_ib_final.
16. Be careful not to damage refrigeration circuits or the unit’s power cord. Any damage to the cord or plug may cause a short circuit and could potentially lead to electric shock or fire. 17. To avoid items falling and causing injury or damage to the appliance, do not overload the racks. 18. Caution: Flammable refrigerant used! When handling, moving and using the unit, be sure to avoid either damaging the refrigerant tubing, or increasing the risk of a leak. 19.
SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY CONTENTS IMPORTANT SAFEGUARDS . . . . . . . . . . . . . .2 FEATURES . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 UNPACKING YOUR WINE CELLAR. . . . . . . . .4 SETTING UP YOUR WINE CELLAR. . . . . . . . .4 Select the right location Proper air circulation Electrical requirements Leveling your wine cellar Using your wine cellar CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . .6 OPERATING INSTRUCTIONS . . . . . . . . . . . . .
FEATURES UNPACKING YOUR WINE CELLAR 1. Touchscreen Controls 2. Slide-Out, Wood-Trimmed Shelves Unpack your cellar and carefully check the interior and exterior. Should any damage be evident, do not plug the appliance in. Contact the store from which you purchased it. 3. Tempered Glass Door 4. Leveling Legs This unit must always be kept upright – before, during and after unpacking.
To ensure proper internal air circulation, do not overfill your wine cellar. Gently place/slide the racks into the wine cellar. Electrical Requirements Plug the power cord into a 3-prong electrical outlet and the unit will turn on automatically to the default setting. Your wine cellar requires a power outlet (120V, 15amps) with proper grounding. Avoid placing the unit where there may be electrical interference. Place bottles inside the cellar.
CONTROL PANEL 1 2 1. Preset varietal temperatures a. CHAMPAGNE Wine (43°F) b. Red Wine (61°F) c. White Wine (50°F) 2. Temperature Display 3. Quick Set 3 4 5 6 4. Temperature UP – Lock/Unlock 5. Temperature DOWN 6. Light ON/OFF* *Light cover must be in place. Bright light might cause vision damage if light is not covered. OPERATING INSTRUCTIONS CLEANING AND CARE Place up to 18 bottles of red, white, sparkling or Champagne into your wine cellar. To store 1500mL bottles, remove 1 rack.
from repairs, service, conversion or alterations to the product or any of its parts and accessories which have been performed by service centers or repairmen not authorized by dealer. Dealer will not be responsible for any direct, indirect or consequential damages, losses or other costs and expenses resulting from any spoilage of any items stored in this refrigeration system. Automatic Defrost A thin layer of ice may accumulate on the rear interior wall; this is normal.
WINE STORAGE TEMPERATURE CHART TEMPERATURE SETTING 43ºF–45ºF WINE TYPE • Dessert wine/Ice wine • Champagne/Sparkling wine 47ºF–50ºF • Light whites (e.g., Riesling, Chablis, Chardonnay) 54ºF • Beaujolais/Rosé 50ºF–55ºF • General storage • All wines white and red 57ºF • Juicy and fruity wines • Madeira/Tawny Port 59ºF • Chianti, Zinfandel, Valpolicella 61ºF • Rioja, Pinot Noir 63ºF • Burgundy, Cabernet, Merlot 64ºF • Bordeaux/Shiraz 66ºF • Vintage Port 8 cwc1800cu_17ce030439_ib_final.
WINE AND FOOD PAIRING CHEESE Hard All reds Cheddar Cabernet Sauvignon, Shiraz, Burgundy, Merlot Soft Sparkling, Riesling, Gewürztraminer, Pinot Noir, Beaujolais Nouveau, light reds Goat cheeses Sauvignon Blanc, Sancerre, Riesling, dry Muscat Blue cheeses Zinfandel, Riesling, Shiraz, Rhône reds MEATS Beef, Venison Shiraz, Cabernet Sauvignon, red Bordeaux, red Burgundy, Merlot, full Italian reds, Zinfandel Ham Sparkling wine, Gewürztraminer Lamb All dry reds Pork Shiraz, Cabernet Sauvignon, B
TROUBLESHOOTING You can easily solve many common problems by trying the suggestions below. SYMPTOM Vibrations POSSIBLE CAUSE • Check to make sure the wine cellar is on a level surface. • Make sure it is not touching a wall. • Adjust leveling legs if necessary. The inside temperature does not seem correct • Make sure the cooling vents in back of cellar are not obstructed. Have at least 2 inches of space on both sides and rear of unit. • The room may be too hot or cold.
TIPS FOR ENERGY SAVING WARRANTY LIMITED ONE-YEAR WARRANTY (U.S. AND CANADA ONLY) 1. The unit should be located in the coolest area of the room, away from sunlight, heat-producing appliances or heat sources, and should never be exposed to extreme temperatures. 2. Ensure that door is properly closed when the unit is turned on. 3. Disconnect the appliance when it is not in use for an extended period of time. 4. Turn off the interior light when displaying wine is not necessary. 5.
please call our Consumer Service Center toll-free at 1-800-726-0190 or write to: Cuisinart, 7475 North Glen Harbor Blvd., Glendale, AZ 85307. To facilitate the speed and accuracy of your return, enclose $10.00 for shipping and handling. (California residents need only supply proof of purchase and should call 1-800-7260190 for shipping instructions.
