INSTRUCTION AND RECIPE BOOKLET EasyPop® Popcorn Maker CPM-700 SERIES For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS 15. 16. 17. 18. When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 3. To protect against electric shock, do not immerse cord, plugs, or this appliance in water or other liquid.
NOTICE This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. CONTENTS Important Safeguards . . . . . . . . . . . . . . 2 Unpacking Instructions. . . . . . . . . . . . . .
PARTS AND FEATURES 1. Measuring Cup ½-cup capacity 1 2. Bowl Cap Covers vents in popping bowl, and becomes base of serving bowl when flipped. 2 3. Popping/Serving Bowl Plastic serving bowl with built-in ventilation, removable bowl cap, and handles. 3 4. Bowl Handles 5. Removable Popping Plate Assembly Dishwasher-safe aluminum popping plate distributes heat fast and evenly. 4 6.
ASSEMBLY INSTRUCTIONS 2. Grasp popping plate by the handles and place on top of motor base. Be sure to line up the notches on the front and back of the popping plate with the grooves on the front and back of the motor base. Note: The popping plate is properly positioned if it rests flat on top of the motor base. The unit will not function unless the popping plate is properly positioned. 3. Select the amount of popcorn desired from the chart on page 6. 4.
TIPS AND HINTS USING THE SERVING BOWL 1. Place bowl cap on top of serving bowl before adding any seasonings (see figure 4). 2. Grasp the locking levers on each side of the popping plate, as well as the handles of the serving bowl and pinch together (see figure 5). Note: When pinching together, gently squeeze the locking levers by pulling up. The popping plate and serving bowl will lift from the motor base (see figure 6). 3.
SEASONING SUGGESTIONS Butter/Seasoning ratios for popcorn 2 tablespoons melted butter for ¼ cup unpopped kernels, and a minimum of 1 teaspoon of seasoning 2 to 3 tablespoons melted butter for 1 ⁄3 cup unpopped kernels, and a minimum of 2 teaspoons of seasoning 3 to 4 tablespoons melted butter for ½ cup unpopped kernels, and a minimum of 2½ teaspoons to a tablespoon of seasoning The amount of seasoning depends on the intensity of the ingredients you are using – it is important to let your taste be your guide
RECIPES 2. When the kernels have finished popping, turn power switch to OFF. Put bowl cap on bowl. Unlock and turn bowl over onto a flat surface. Remove the base from the bowl. Traditional Popcorn 3. Stir the salt into the olive oil, pour evenly over the popcorn, and mix to fully coat. The perfect balance between butter and salt. For those who are salt sensitive adjust the amount of salt to taste. Nutritional information per 1-cup serving: Calories 49 (54% from fat) • carb. 6g • pro. 1g • fat 3g • sat.
Parmesan Popcorn of the popping plate. Turn the power switch to ON. 2. When the kernels have finished popping, turn power switch to OFF. Put bowl cap on bowl. Unlock and turn bowl over onto a flat surface. Remove the base from the bowl. Parmesan gives this popcorn a great cheesy and tangy flavor. Makes about 14 cups 1 ½ 3 ½ tablespoon vegetable or grapeseed oil cup popcorn kernels tablespoons extra virgin olive oil cup grated Parmesan pinch kosher salt 3.
Curry Popcorn ¼ If you love Indian spices, this will be a favorite for sure! teaspoon granulated garlic (you may substitute garlic powder if you can not locate the granulated variety) teaspoon cayenne pepper teaspoon kosher salt juice of half a lime ⁄8 ½ 1 Makes about 12 cups 1 tablespoon vegetable or grapeseed oil ½ cup popcorn kernels 4 tablespoons melted unsalted butter or vegetable/grapeseed oil 2 teaspoons curry powder ½ teaspoon turmeric pinch cayenne pepper ¼ to ½ teaspoon kosher salt 1.
2. When the kernels have finished popping, turn power switch to OFF. Put bowl cap on bowl. Unlock and turn bowl over onto a flat surface. Remove the base from the bowl. 1. Preheat oven to 300°F. Line a rimmed baking sheet with foil and lightly coat the foil with the cooking spray. 2. Evenly distribute the 1 tablespoon of oil on the popping plate of the Popcorn Maker. Add the popcorn kernels. Put the inverted bowl on top of the popping plate. Turn the power switch to ON. 3.
Kettle Corn 260°F. Once it is boiling and turning golden brown, about 6 to 8 minutes, it should start to thicken slightly. Classic kettle corn right at home. For a savory twist, stir in some crumbled bacon into the buttery/sugar mixture before tossing over the popcorn (if you do this, the ½ teaspoon of salt is not necessary). 5. Once the caramel is thick and has reached the proper temperature, carefully whisk in the baking soda. 6.
WARRANTY less the amount directly attributable to the consumer’s prior usage of the product. If the above two options do not result in the appropriate relief to the consumer, the consumer may then take the product to an independent repair facility if service or repair can be economically accomplished. Cuisinart and not the consumer will be responsible for the reasonable cost of such service, repair, replacement, or refund for nonconforming products under warranty.
NOTES: 14
NOTES: 15
Food Processors Blenders Griddler Cookware Tools and Gadgets Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances, cookware, tools and gadgets. www.cuisinart.com ©2012 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 12CE133210 Any other trademarks or service marks referred to herein are the trademarks or service marks of their respective owners.
Version no : IB-11439 IB Fold Size: 203X152MM Saddle Stitched 16 pp Material (Cover): 157gsm matt artpaper (Inside): 120gsm gloss artpaper Coating: Gloss Varnishing in cover Color (Cover): 4C(CMYK)+1C(BK) (Inside): 1C(BK)+1(BK) Co-ordinator: Scias Liu Date: AUG-4-2011 Hugo Description PDF version : CPM700 Manual IB-11439(0,0) Book Hugo Code : LEP0043IB-1-1 Color Series: Non Remark: Quality request (1) 17 Operator : WangWei
