Operating instructions

23
SIDES
Vegetable Napoleon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .65
Stuffed Roasted Peppers ............................................66
Mashed Potatoes ..................................................67
Grilled Rosemary Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .68
Ginger Glazed Carrots ..............................................69
BREADS
Classic White Bread ................................................70
Crusty French Bread ................................................71
Classic Wheat Bread ................................................72
Buttery Dinner Rolls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73
Buttermilk Biscuits ..................................................74
Popovers .........................................................75
DESSERTS
Chocolate Pecan Pinwheels ..........................................76
Classic Cheesecake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .77
Graham Cracker Crust. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .77
Apple Crumb Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78
Crumb Pie Topping . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78
Banana Cream Pie ..................................................79
Chocolate Cookie Crust .............................................79
Pastry Cream ......................................................80
Deep Chocolate Layer Cake ..........................................81
Cream Cheese Frosting .............................................81
Pound Cake with Pine Nuts and Olive Oil ..............................82
Dessert Crêpes with Berries ..........................................83
Raspberry Sauce ...................................................84
Berry Mango Smoothie ..............................................85
Tropical Fruit Smoothie ..............................................85
Mango Sorbet .....................................................86
Blueberry Mint Sorbet. . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .87
Banana “Ice Cream” ................................................87
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