Use and Care Manual

2
RECIPES
Breakfast
Buttermilk Belgian Waffles ..............................................................4
Crêpes with Yogurt Cream and Fresh Fruit.....................................4
Sweet Crêpe Batter .........................................................................5
Lemon Rosemary Scones ...............................................................5
Blueberry Crumb Muffins ................................................................6
Cranberry “Pick Me Up” Muffins .....................................................6
Coffeecake Muffins .........................................................................7
Quatre Épice Teacake .....................................................................7
Coconut Lime Teacake ....................................................................8
Cinnamon Pecan Rolls ....................................................................8
Maple Butter ....................................................................................9
Citrus Butter ....................................................................................9
Savories
Roasted Pepper, Leek and Manchego Quiche ...............................9
Three-Cheese Calzones ................................................................10
Spinach Manicotti .........................................................................11
Buttermilk Mashed Potatoes .........................................................12
Mashed Maple Sweet Potatoes ....................................................12
Celery Root and Potato Purée ......................................................12
Goat Cheese and Green Onion Twice Baked Potatoes ................13
Spinach and Feta Soufflé ..............................................................13
Bacon and Gruyère Soufflé ..........................................................14
Savory Cheese Biscotti .................................................................15
Deviled Eggs .................................................................................16
Creamy Avocado Dressing ............................................................16
Creamy Blue Cheese Dressing .....................................................16
Parmesan Peppercorn Dip ............................................................17
Sweets
Orange Shortbread ........................................................................17
Chocolate Chunk Cookies ............................................................17
Lemon Lime Sugar Cookies ..........................................................18
Snickerdoodles ..............................................................................18
Triple Chocolate Brownies ............................................................19
Blonde Brownies ...........................................................................19
Marble Layer Cake ........................................................................20
Filled Chocolate Cupcakes ...........................................................20
Chocolate Swirl Cheesecake ........................................................21
Rich Chocolate Frosting ................................................................22
Marshmallow Frosting ...................................................................22
Creamy White Chocolate Frosting ................................................22
Classic Whipped Cream with variations .......................................23
Breads
Classic Cuisinart White Bread .......................................................23
Olive Oil and Rosemary Rolls........................................................24
Cranberry Walnut Bread ................................................................24
Pizza Dough/Focaccia ..................................................................25
Molasses Wheat Bread .................................................................26
Gluten Free Rye Bread ..................................................................26