Manual

4
USE, CARE AND
MAINTENANCE
Inserting Dough Hooks
1. Unplug the mixer and set the speed
control to OFF.
2. Insert dough hook with collar into the left
hole. Push dough hook in until it clicks
into place. Insert the dough hook without
collar into the smaller hole on the right.
Push beater in until it clicks into place.
Inserting Beaters
1. Unplug the mixer and set the speed
control to OFF.
2. Insert beaters into the holes. Push
beaters in until they click into place.
Turning Mixer On and Changing Speeds
1. To turn mixer on, simply slide switch to
Speed 1.
2. Slide switch right to increase the speed.
To turn off your mixer, position the slide
switch back to the left to Off.
Removing and Cleaning Beaters
1. Before cleaning the Hand Mixer, set the
speed control to OFF and unplug it from
the wall outlet. Press the beater release
button and remove beaters from the
mixer. Wash the beaters after
each use in hot, soapy water, or in a
dishwasher.
2. NEVER PUT THE MOTOR
HOUSING IN WATER OR OTHER
LIQUID TO CLEAN. Wipe with a damp
cloth or sponge. Do not use abrasive
cleansers, which could scratch the
surface.
NOTE: DO NOT USE NONSTICK
COOKWARE WITH TASTY™ BY
CUISINART
®
HAND MIXER.
Maintenance
Any other servicing should be performed by
an authorized service representative.
QUICK
REFERENCE GUIDE
Mixing Techniques
The Tasty
™
by Cuisinart
®
Hand Mixer
should always be set on the lowest
speed when you start mixing.
Speed 1
• Start mixing most ingredients together
• Combine dry ingredients
• Cream butter and sugar
• Mix heavy cookie doughs
• Mash potatoes/squash
• Add nuts, chips, dried fruit to doughs
and batters
• Add flour to batters, or liquids to
dry ingredients
• Start mixing frostings
• Start mixing cake mixes
Speed 2
• Add eggs to batters/doughs
• Start to whip potatoes/squash
• Mix pudding batters
Speed 3
• Complete beating cake mixes
• Mix scratch cake batters
• Cream butter and sugar until light
and fluffy
• Complete mixing frostings
• Whip potatoes/squash
• Beat whole eggs/yolks
• Start whipping cream
Speed 4
• Complete whipping cream
Speed 5
• Whip egg whites
• Whip butter or cream cheese to light
and fluffy consistency for dips and
spreads
Collar