Recipe Booklet Reverse Side INSTRUCTION BOOKLET Cuisinart Supreme Commercial Quality Ice Cream Maker ® ® ICE-50BC Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury, including the following: 1. READ ALL INSTRUCTIONS BEFORE USING. 2. To protect against risk of electric shock, do not place cord, plug, or base of appliance in water or any other liquid. 3. Close supervision is necessary when any appliance is used by or near children. 4.
FEATURES AND BENEFITS 1. Transparent Lid with Opening Use to add toppings and mix-ins like chips or nuts, without interrupting the freezing cycle. Lets you see every phase. 2. Mixing Paddle Mixes and aerates ingredients in freezer bowl to create frozen dessert. 2a. Stem of Mixing Paddle 3. Motor Arm 4. Mixing Bowl 5. Base Contains heavy-duty compressor motor strong enough to handle ice cream, frozen yogurt, sherbet, and sorbet. 6.
ADDING INGREDIENTS Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert or drink has begun to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip. CLEANING AND STORAGE Cleaning Clean the mixing bowl, mixing paddle and lid in warm, soapy water. Wipe motor base clean with damp cloth. Dry all parts thoroughly. Do not wash parts in the dishwasher.
Version no.: ICE50BC IB-5012B (manual) Size: 216mm(W) x 178mm (H) Total Pages: 16 pages Material: Cover : 157gsm Matt Artpaper Inside : 120gsm Gloss Artpaper Coating: Varnishing in cover page Color: Cover:4C + 1C (Black) Inside:1C + 1C (Black) Date: 11-23-2005 P. O. No.