Troubleshooting guide

Discolouration of the plastic may occur with strongly
coloured fruit and vegetables. To help prevent this, wash
parts immediately after use.
If discolouration does occur the plastic parts can be soaked
in bleach and water. Using 1 tablespoon of bleach to 1 litre
of water, soak plastic parts for a maximum of 5 minutes,
then rinse thoroughly. Do not soak the filter basket in
bleach. DO NOT IMMERSE THE MOTOR BASE IN
WATER OR ANY OTHER LIQUID. THE CENTRE OF
THE FILTER BASKET AND FEED CHUTE CONTAIN
SMALL SHARP BLADES TO PROCESS FRUIT AND
VEGETABLES DURING THE JUICING FUNCTION. DO
NOT TOUCH BLADES WHEN HANDLING THE FILTER
BASKET OR FEED CHUTE AS BLADES HAVE SHARP
EDGES.
Note: To assist with cleaning, soak the stainless steel filter
basket in hot soapy water for approximately 10 minutes
immediately after juicing is completed. If pulp is left to dry
on the filter it may clog the fine pores of the filter mesh,
thereby lessening the effectiveness of the juicer.
TIPS ON JUICING
Extracted juice from fresh fruits and vegetables contains
95% of their nutrients. Drinking extracted juices is the
fastest way to digest fruits and vegetables so that your body
can absorb all of those nutrients. When you make your own
juices, you have complete control over what you include.
You select the ingredients and decide if you need to use
sugar, salt or other flavouring agents. Freshly extracted
juices should be drunk just after they have been made to
avoid a loss of vitamin content.
Always use fresh, seasonal produce. Always juice fresh
fruits and vegetables soon after purchasing. The longer
produce is held, the more nutrients they lose.
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