Specifications

6
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entrÉeS & SauceS
Cover and press the On/Off button to turn the unit on. Set time to 6 hours and
press Low; Slow Cooker will automatically switch to Warm when cooking time
has elapsed.
*To drain spinach thoroughly, first squeeze out as much water as possible with
your hands. Lay the spinach on a clean towel, roll up, and wring out the rest. You
will end up with about ½ cup (125 ml) dry spinach that can then be mixed with
the mushrooms.
Nutritional information per serving [½ cup (125 ml)]:
Calories 394 (35% from fat) • carb. 39g • pro. 24g • fat 15g • sat. fat 8g
• chol. 45mg • sod. 930mg • calc. 574mg • fiber 6g
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