User Guide

28 English
Microwave oven (Upper Oven)
Microwave oven (Upper Oven)
4:35 PM
STAR T
UPPER
Microwave
Microwave Heating
Power
100%
0 hr 10 min 30 sec
+30SEC
5. Tap START to start cooking.
6. If you want to pause cooking, tap
PAUSE. In PAUSE, you can cancel or
continue cooking by tapping CANCEL or
CONTINUE.
CAUTION
Use only microwave-safe cookware.
Use oven gloves when taking out food.
Power level
100% (High) 50% (Medium)
90% (Sauté) 40% (Medium low)
80% (Reheat) 30% (Low)
70% (Medium high) 20% (Defrost)
60% (Simmer) 10% (Warm)
Convection Sear
The heating elements generate heat, which is evenly distributed inside the oven
by the convection fan. You can use a microwave rack or a combination of a rack
and even plate on the optitray. Use this mode for biscuits, individual scones, rolls,
and cakes as well as fruit cakes, choux pastries, and soufés.
4:35 PM
STAR T
UPPER
Convection Sear
350
°F
Direct Hot Air Convection
Cook Time
None
1. Put a rack or the combination of a rack
and the even plate on the optitray.
2. Turn the upper mode knob to select
Convection Sear, and then tap the
temperature area. If you tap the
temperature area, the numeric pad
will appear. You can input a desired
temperature between 100 °F and
450 °F (default: 350 °F).
NOTE
To preheat, simply tap START.
4:35 PM
STAR T
UPPER
Convection Sear
350
°F
Direct Hot Air Convection
Cook Time
None
3. Tap Cook Time, and then use the
number pad to specify a cooking time.
4:35 PM
STAR T
UPPER
Convection Sear
350
°F
Direct Hot Air Convection
Cook Time
59min 59sec
4. Tap START to start cooking.
5. If you want to pause cooking, tap
PAUSE. In PAUSE, you can cancel or
continue cooking by tapping CANCEL or
CONTINUE.
DOC30P977DS_DA_DG68-01316A-00_EN.indd 28 2020-07-07 오후 4:53:15