User Manual
Table Of Contents
- NX9900R_PRO RANGE_DOP36M96GL_DG68-01105C-02_EN
- Before you begin
- Regulatory Notice
- Important safety instructions
- Overview
- Using the cooktop
- Using the oven
- Basic settings – Clock, Date & Time, Language
- Kitchen timer
- Timed cooking
- Delay start
- Oven functions
- Setting the mode
- Setting the temperature
- Basic baking and broiling instructions
- Using the oven racks
- Using the gliding rack
- Using the special function feature
- Using the healthy cook feature
- Using the temperature probe
- Using the clean feature
- Using the Sabbath feature
- Using the iQ Control feature
- To start the oven remotely
- Child Lock
- Settings
- Care and maintenance - Cooktop
- Care and maintenance - Oven
- Troubleshooting
- Warranty and Service
- Open-Source Announcement
- NX9900R_PRO RANGE_DOP36M96GL_DG68-01105C-02_MES
- Antes de comenzar
- Aviso sobre regulaciones
- Instrucciones de seguridad importantes
- Descripción general
- Uso de la placa de cocción
- Uso del horno
- Ajustes básicos – reloj, fecha y hora, idioma
- Temporizador de cocina
- Cocción por temporizador
- Retrasar el inicio
- Funciones del horno
- Configuración del modo
- Ajuste de la temperatura
- Instrucciones básicas de horneado y asado a la parrilla
- Uso de las rejillas del horno
- Uso de la rejilla deslizante
- Uso de la función especial
- Uso de la función de comida saludable
- Uso de la sonda de temperatura
- Uso de la función de limpieza
- Uso de la función sabbat
- Uso de la función de iQ Control
- Para iniciar el horno de manera remota
- Seguro para niños
- Configuración
- Cuidado y mantenimiento - placa de cocción
- Cuidado y mantenimiento - horno
- Resolución de problemas
- Garantía y servicio técnico
- Anuncio de código abierto
- NX9900R_PRO RANGE_DOP36M96GL_DG68-01105C-02_CFR
- Avant de commencer
- Informations relatives à la réglementation
- Consignes de sécurité importantes
- Présentation
- Utilisation de la table de cuisson
- Utilisation du four
- Paramètres de base : horloge, date et heure, langue
- Minuterie
- Cuisson minutée
- Cuisson différée
- Fonctions du four
- Réglage du mode
- Réglage de la température
- Instructions pour la cuisson traditionnelle et la cuisson au gril
- Utilisation des grilles du four
- Utilisation de la grille coulissante
- Utilisation de la fonction mode spécial
- Utilisation de la fonction Cuisson santé
- Utilisation de la sonde de température
- Utilisation de la fonction nettoyage
- Utilisation de la fonction mode sabbat
- Utilisation de la fonction iQ Control
- Pour démarrer le four à distance
- Verrouillage parental
- Paramètres
- Précautions d'entretien : table de cuisson
- Précautions d'entretien : four
- Dépannage
- Garantie et assistance
- Annonce de source libre
English 45
Using the oven
How to adjust the temperature while cooking
Bake
350
°F
175
°F
OFF
4:35 PM
Preheating...
Cook Time
None
OVEN
MODE
TIMER
LIGHT
SETTINGS
OFF
LOCK
LIFT PANEL
Tap the temperature area, enter the new
temperature using the numeric keypad.
• Place food in the oven after preheating if the recipe calls for it. Preheating is
very important for good results when baking cakes, cookies, pastry, and breads.
After the oven has reached the desired temperature, the oven will beep 6 times.
• The convection oven fan shuts off when the oven door is opened.
• DO NOT leave the door open for long periods of time while using convection
cooking or you may shorten the life of the convection heating element.
NOTE
• If you leave the oven door open for more than 2 minutes when the oven is on, all
heating elements will shut off automatically.
• When you have finished cooking, the cooling fan will continue to run until the oven has
cooled down.
• If you are using an oven thermometer in the oven cavity, the temperature registered
by the thermometer may differ from the actual set oven temperature.
• For performance reasons, the convection fan may turn on or off while the oven is
cooking.
• This oven is designed for CLOSED DOOR broiling. The oven door must be closed during
broiling.
NX9900R_PRO RANGE_DOP36M96GL_DG68-01105C-02_EN.indd 45 2019-07-29 10:52:40