Use & Care Manuals

11
Operating Your Oven - The Basics
• If you are using the BAKE or PURE CONVECTION™
(or other bake or roast modes*), “PREHEATING”
will appear on the display until the oven reaches the
set temperature (in about 7 to 14 minutes). Once
the set temperature is reached, the oven will beep
and “PREHEATING” will disappear from the display.
Carefully place your food into the oven. IMPORTANT:
Excessive browning will occur if you put the food in
the oven during pre-heat.
*There is no preheat cycle for any of the broil modes.
Turning Off The Oven(s)
• To turn the oven off, for double ovens, touch the
UPPER ON/OFF or LOWER ON/OFF key
. For
single ovens, touch the CANCEL/SECURE key .
• For double ovens, touch the CANCEL/SECURE key 
to turn off both oven chambers at once.
Changing The Temperature
• Touch EDIT (for double ovens, touch the EDIT key
below the appropriate oven).
• Enter the temperature on the number keypad, then
touch START.
Locking The Control Panel
• If you want to disable the keys on the control panel
when the oven is not in use, touch and hold the
CANCEL/SECURE key for 5 seconds. The control
panel will lock. Only the CANCEL/SECURE key will
remain functional. To reactivate the control panel,
touch and hold the CANCEL/SECURE key for 5 sec-
onds.
Before You Cook
When the oven is not in use and none of the keys on the
control panel have been touched for about ve minutes,
the display will go to “sleep.” When the display is sleeping,
it is not lit. To wake the display (make it reappear), touch
one of the keys on the control panel or open the oven
door.
Quick Start Guide
Starting the Oven(s)
The four most commonly used modes are on the home
screen for instant access. For a description of oven
modes, please see the Main Menu section on page 14.
• Position the racks to the appropriate level.
• For double ovens: Touch the UPPER ON/OFF or
LOWER ON/OFF key  to select the oven you wish
to use. For single ovens, go to next step.
• If you will be using PURE CONVECTION™ SEAR
or MAX BROIL, carefully place the food in the oven
before proceeding to the next step.
• Touch the appropriate key  (for example: BAKE).
The display will show the “jump-in” temperature
(350°F for BAKE). If acceptable, touch START
.
If you want to cook at a different temperature, enter
the temperature on the number keypad
, then touch
START .
DELAY
OPTIONS
SAVE
MEAT
PROBE
HELP
▲ UPPER
12:25 PM
PRESS START
350°F
BAKE
Display Showing Jump-In Temperature
EDIT
▲ UPPER
12:25 PM
PRESS START
PREHEATING 90°F
BAKE 350°F
ON
Display Showing Preheating
SPACE
0
#
W X Y Z
9
TUV
8
PQRS
7
MNO
6
JKL
5
GHI
4
DEF
3
ABC
2
. , /
1
RECALL
BACK
SECURE
CANCEL
ON/OFF
LOWER
ON/OFF
UPPER
TIMER
START
▲ UPPER ▼ LOWER
12:25 PM
BAKE
PURE
CONV/SEAR
PURE
CONVECTION
MAX
BROIL
DACOR
GUIDE
MAIN
MENU



 
Key Locations