Operating instructions
10
11
3.  Wipe up excess grease and other food 
spills with a damp cloth. This will minimize 
smoke and increase the efficiency of the 
Self-Clean cycle.
4.  Turn on kitchen fans or vents to help 
remove odors during the Self-Clean cycle.
Follow these steps to Self-Clean the oven:
1.  Complete all steps listed above for 
preparing the oven for Self-Cleaning.
2.  Close the oven door completely.
3.  Press the “SELF-CLEAN” touch pad. The 
oven will beep once, “CLEAN” will flash, 
and “– –:– –” will be displayed.
4.  Press the “TIME•TEMP” “+” pad and 
the default time of “2:00” hours will be 
displayed.
5.  Increase the self-clean time up to 4 hours 
(depending upon the amount of oven soil) 
by holding the “TIME•TEMP” “+” pad.
6.  To delay the self-clean start to a more 
convenient time, press the “STOP TIME” 
touch pad. Then, press the “TIME•TEMP” 
“+” pad to set the time of day for the 
cycle to be complete. “DELAY TIMED” will 
appear in the clock display. The cycle can 
be delayed up to 11 hours and 50 minutes.
7.  Approximately 30 to 60 seconds after 
selecting Self-Clean, the automatic door 
latch will lock the door. “LOCK” and “ON” 
will appear in the clock display. The oven 
will begin heating. The “ON” indicator will 
cycle on and off with the burner.
NOTE: 
 If Delay Timed mode has been set, the 
“ON” display and the oven heat will not 
turn on until the programmed time has been 
reached.
IMPORTANT: 
If the door is not closed completely, the 
automatic door latch will not be able to 
lock the door when the Self-Clean mode 
is selected. In this case, “door” will flash 
in the clock display. If this occurs, press 
the “CANCEL•SECURE” pad and wait 
approximately 1 minute. Repeat the Self-
Clean steps from the beginning, being 
certain to close the door completely. Do 
not try to force the door open after it is 
locked, as the automatic latch can be 
damaged. If you need to unlock the door, 
turn off the Self-Clean cycle by pressing the 
“CANCEL•SECURE” pad. After approximately 
1 minute, “LOCK” will disappear from the 
clock display, and the door will unlock. 
The door will remain locked until the oven 
temperature falls below 390˚F.  Do not select 
any cooking function until the oven door is 
unlocked.
8.  About 50 to 60 minutes will be required 
for the oven to reach the Self-Clean 
temperature. 
9.  The Self-Clean cycle can be stopped at 
any time by pressing “CANCEL•SECURE.” 
Adjusting the Oven Temperature
10.  After completion of the Self-Clean cycle, 
the oven will stop heating and the “ON” 
and “CLEAN” indicators will disappear 
from the clock display. Press the 
“CANCEL•SECURE” pad.
11.  After the interior oven temperature falls 
below 390˚F, the door latch will release 
and “LOCK” will disappear from the clock 
display. The door can now be opened.
12.  Open the door. After ensuring that the 
oven has cooled sufficiently to be safe, use 
a damp cloth or sponge to wipe out the 
powder residue found in the bottom of the 
oven. If white spots remain in the oven, 
remove them with a non-scratch scouring 
pad before using the oven again. These 
spots are normally salt that cannot be 
removed by a Self-Clean cycle.
13.  Re-install the oven racks and convection 
fan filter before cooking in the oven.
IMPORTANT:
With the oven at room temperature, if the Self-
Clean mode is accidentally selected and the 
oven enters Self-Clean mode (indicated by 
“LOCK” and “ON” in the clock display), the 
user must cancel out of this mode before 
attempting to select a different mode. To 
cancel, press the “CANCEL•SECURE” pad. 
Wait at least 60 seconds before attempting 
to select another mode. This allows the 
door latch time to unlock. The user may 
find the temperature in their new oven to 
be different from that of their previously-
owned appliance. Familiarity with the old 
appliance sometimes makes it difficult to get 
used to a new oven. If you feel that the oven 
temperature is consistently high or low, the 
temperature of the new oven can be adjusted. 
The adjustment needs to be done only once. 
(Refer to Adjusting the Oven Temperature)
TIMER 1
CLOCK
STOP TIME
TIMER 2
CLEAN LOCK
ON
CLEAN
TIME
Clock Display in Self-Cleaning Mode
SELF-CLEANING TIPS
1.  If any soil remains in the oven after 
completion of a Self-Clean cycle, repeat 
the cycle if desired. Increase the cleaning 
time during future cycles.
2.  Clean the oven regularly to prevent 
excessive soil build-up. This will increase 
the efficiency of the Self-Clean cycle and 
reduce the amount of smoke and odors 
generated.
3.  Self-Clean in the cooler evening hours after 
cooking is complete and when electricity 
rates are lower.
4.  In the 48 inch model Ranges, if one oven is 
in the Self-Clean mode the second oven is 
inoperable.
The oven temperature may be adjusted 
(calibrated) by following these steps:
1.  Press “BAKE” selector pad.
2.  Press the “TIME•TEMP” “+” pad to set a 
temperature of 500˚F or higher.
3.  Press and hold the “BAKE” selector 
pad. After approximately 5 seconds the 
temperature display is replaced by “00”. 
The “BAKE” pad can now be released. The 
calibration mode has been accessed.
4.  Press the “TIME•TEMP” “+“ or “–” pad to 
set the amount of temperature adjustment. 
The temperature can be changed a 
maximum of 35˚F higher or lower. Set 
the adjustment to positive (+) numbers 
to increase the oven temperature; set 
the adjustment to negative (–) numbers 
to reduce the oven temperature. 
Temperatures can be adjusted in 
increments of 5˚F.
5.  After setting the desired temperature 
adjustment, press the “CANCEL•SECURE” 
pad to exit the calibration mode and to 
reset the clock display.
TIMER 1 CLOCK STOP TIME TIMER 2
Clock Display When Adjusting (Calibrating) 
the Oven Temperature
Replacing the Oven Lights
Your new range has halogen oven lights to 
enhance the view into the oven. The light 
assembly consists of a removable lens cover 
and 10-watt 120VAC halogen bulb, as well as 
a light fixture housing. Light bulb replacement 
is considered to be a homeowner maintenance 
operation.
WARNINGS:
To prevent electrical shock and/or personal 
injury:
1.  Make certain that the oven and light 
bulb are cool and that power to the oven 
has been turned off before replacing the 
light bulb.
2.  Always ensure that the lens cover is in 
place when using the oven. The lens 
cover protects the bulb from breakage 
caused by high oven temperatures or 
mechanical shock.
NOTES:
1.  If “CANCEL•SECURE” is not pressed 
after setting the adjustment, the clock 
display will automatically reset in 6 
seconds.
2.  The amount of temperature adjustment 
may be changed again by repeating 
the calibration procedure. The oven 
will only retain the amount of the most 
recent temperature adjustment.
3.  The temperature adjustment is not 
affected by an electrical power failure.
4.  The temperature adjustment only affects 
Bake and Convection modes. Broil 
and Self-Clean temperatures cannot be 
adjusted.










