Product data

Manual Cleaning (Continued)
Knobs and Spill Protector Rings
DO notoperate the C00ktop without the knobs and spill
protect0r rings in placel
, Do not soak the knobs and spill protector rings in water
or place them in the dishwasher,
' not expose the knobs or Spill protect0r dngs to
direct flame, hot utensils or other sources of heal 1.
The control knobs provided with the range are
designed for ease of use and longevity. The "D"
shaped design of the knob shaft ensures proper ori-
entation when re-installing the knob. Beneath each
knob, a spill protector ring helps prevent liquid spills
from entering the control panel.
• The knobs should be washed regularly in warm,
soapy water. Hand dishwashing liquid is excel-
lent for this task. Turn the knobs to the "OFF"
position prior to removing them from the valve
stems. Knobs should be removed by gently pull-
ing them straight off of the valve shafts.
• The spill protector rings should be cleaned in
place. Use caution to avoid introduction of mois-
ture into the control panel.
• To replace knobs, align the"D-shaped" opening
at the bottom of the knob with the "D-shaped"
valve shaft, then carefully press the knob onto
the valve shaft.
Adjusting the Oven Temperature
The oven is equipped with a feature that allows
you to calibrate the temperature inside the oven to
match the display value without the help of a ser-
vice technician. Due to various conditions, the actual
temperature inside may vary somewhat from the
displayed temperature. The setting may also vary
from mode to mode.
To
.
.
Calibrate the Oven"
Press the BAKE key.
Press the TIME • TEMP + key to set a tempera-
ture of 500°F or higher.
Press and hold the BAKE key. After approxi-
mately 5 seconds the temperature display is
replaced by "OO". Release the BAKE key. Cali-
bration mode has now been accessed.
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4. Press the TIME • TEMP + or - key to set the
amount of temperature adjustment.
5. The temperature can be changed a maximum
of 35°F higher or lower. Set the adjustment
to positive (+) numbers to increase the oven
temperature; set the adjustment to negative (-)
numbers to reduce the oven temperature.
Temperatures can be adjusted in increments of 5°E
After setting the desired temperature offset, press
the CANCEL • SECURE key to exit the calibration
mode and to reset the clock display.
NOTES:
• If CANCEL • SECURE is not pressed after set-
ting the adjustment, the clock display will auto-
matically reset in 6 seconds.
• The amount of temperature adjustment may be
changed again by repeating the calibration pro-
cedure. The oven will only retain the amount of
the most recent temperature adjustment.
• The temperature adjustment is not affected by
an electrical power failure.
• The temperature adjustment only affects bake
and convection modes. Broil and self-clean tem-
peratures cannot be adjusted.
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