User Manual Professional 30” Gas Range ® Model HGR30PS Ta b le o f Co n te n ts Important Safety Instructions.....................................................................1 Consignes de Sécurité Importantes.......................................................... 3 Getting to Know the Range........................................................................ 5 Operating the Range....................................................................................7 Care and Cleaning..............
To Our Valued Customer: Congratulations on your purchase of the very latest in Dacor® products! Our unique combination of features, style, and performance make us a great addition to your home. To familiarize yourself with the controls, functions, and full potential of your new Dacor range, read this manual thoroughly, starting at the Important Safety Instructions section (Pg. 1). Dacor appliances are designed and manufactured with quality and pride, while working within the framework of our company values.
Important Safety Instructions Installer: Leave this manual with the owner. WARNING Consumer: Before using the range, read this manual thoroughly, and save it for personal and professional reference. Follow exactly the directions in this manual to avoid a fire or explosion that may cause property damage, personal injury, or death. • Keep all flammable products/substances away from the range. • IF YOU SMELL GAS: -- do not light any appliance.
Important Safety Instructions General Safety Precautions To reduce risk of fire, electric shock, serious injury, and death in using the range, follow basic safety precautions, including: WARNING WARNING • If you receive a damaged product, immediately contact your dealer or builder. Do not install or use a damaged appliance. • Have the installer show you the gas shut-off valve and electrical outlet so you can turn them off if needed.
Consignes de sécurité importantes Symboles de sécurité et étiquettes Installateur: Laissez ce manuel au propriétaire. Propriétaire: Avant d’utiliser la cuisinière, lisez attentivement ce manuel et conservez-le pour référence personnelle et professionnelle. Pour les informations de service / garantie, voir la page. 17. Si vous avez des questions sur l’utilisation/la maintenance/la garantie, appelez le service clientèle de Dacor. (Voir la couverture intérieure pour plus de détails.
Consignes de sécurité importantes Précautions générales de sécurité Pour réduire les risques d’incendie, d’électrocution, de blessure grave ou de mort lors de l’utilisation de votre cuisinière, suivez les précautions de sécurité de base, notamment: ATTENTION ATTENTION • Si vous recevez un produit endommagé, contactez immédiatement votre revendeur ou votre constructeur. N’installez pas ou n’utilisez pas une cuisinière endommagée.
Getting to Know the Range Parts of the Cooktop Burner Locations and Cooktop Features A. 1300 to 9500 BTU Standard Burner BACKGUARD: The range comes with a 3-in. tall backguard, which protects the wall from heat and grease spatter. (A 9-in. backguard is available.) SPILL TRAY: Catches food that falls through the cooktop grates. GRATES: Porcelain-coated, cast-iron grates support cookware and are easily removed for cleaning and cooktop maintenance. BURNERS: See Pg.
Getting to Know the Range Parts of the Oven F G H I J A K B C L D M N E K Callout Feature Name Description A Oven-Door Switch Monitors the self-cleaning cycle to lock/unlock the self-cleaning latch (M). B IR Broil Burner This high-efficiency, infra-red broil burner is the oven’s source of top heat; burner glows orange on and off during a broil cycle. C Oven Light These lights are in the wall behind the rack supports and come on when you push the Light Switch (J) on the control panel.
Operating the Range Assembling the Cooktop The burner rings spread the flame evenly around the burner cap. Assemble all burners as instructedfor proper function. 1. Remove all burner components, including grates, from their packaging. 2. Install the burners as shown. Gently twist each part back and forth to ensure proper seating. (A small gap below the burner ring is normal when installed properly.) 3. Gently place each grate so its feet rest in the corresponding dimples formed into the spill-tray rim.
Operating the Range Operating the Cooktop 1. Push-turn the knob to HIGH (flame icon). WARNING • To avoid risk of fire, explosion, or carbon monoxide poisoning, use the range only with the burners properly assembled (see Pg. 7). Burner rings must be properly seated for ignition. • To avoid personal injury, turn cookware handles away from active burners and the front edge of the range. Set cookware gently on the grates, and center them for stability. • Lift to reposition cookware.
Operating the Range 6. To remove the rack: a. grasp it with both hands, and pull gently until it stops. b. tip the front up so the front safety clips clear the front of the supports, and pull the rack away from the oven. (Jiggle the rack side-to-side as you pull to ease removal.) Rack support Safety notch Slide rack onto supports Using the Oven Modes See Pg. 12 for Self-Clean mode. Mode Bake Front of rack Description Provides conventional heat via a burner in the oven floor.
Operating the Range Baking Tips Using Broil Mode WARNING Tips: All Bake Modes In a broil mode, the oven operates as high as 555˚F. • To avoid burn injuries, turn the oven knob to BROIL, immediately put the food in the oven, and shut the door completely. • Broiling is for quick cooking (20 min. max.). -- The range is designed for residential cooking tasks only. -- Do not run the broiler more than 45 continuous minutes.
Operating the Range Tips: Broiling Tips: Bakeware Broiling is a quick, flavorful way to cook such foods as steak, chicken, chops, hamburgers, and fish. It is normal and necessary for some smoke to be present to give the food a broiled flavor. • Always set a timer when broiling. • Use a room-temperature broiler pan for even cooking. • Use tongs or a spatula to handle meat. (Piercing meat with a fork lets natural juices escape.) • Broil food slightly over half the recommended time, then season and turn.
Care and Cleaning • Usually, powdery ash remains on the oven floor. When the oven cools fully, wipe the ash up with a damp cloth or sponge. • Before using the oven, reinstall the convection filter and oven racks. WARNING • To avoid personal injury, unplug the range, turn off all controls, and ensure all parts are cool before cleaning.
Care and Cleaning General Cleaning, cont. Cleaning the Burner Components WARM 200° WARNING 300° 400° 500° BROIL CLEAN Oven Knob A Clean the igniters carefully. The porcelain is easily damaged. The igniters will not work properly or perhaps not at all if they and the burner rings and bases are not clean. After disassembling the burners, check all parts (including igniters) for dirt/grime. 1. Clean all around the igniter, including the metal top and porcelain base.
Care and Cleaning Replacing the Oven Light WARNING • Before starting, ensure all range surfaces are cool enough to touch. • Do not use the oven without the lens in place; the lens protects the bulb from breakage due to high temperature and mechanical shock. • Replacing the lens without aligning the cutout with the light socket will damage the light fixture. • Do not remove the lens with a screwdriver, which is much more likely than a table knife to cause damage. • Replace the spent bulb with Dacor Part No.
Troubleshooting Problem Nothing works Igniters not sparking No flame May Be Caused By What to Do Disconnected cord Verify that range is plugged in. Power is off Turn on power at circuit-breaker panel or fuse box; check for tripped breaker or blown fuse. Power outage Contact power company. Power not supplied to unit See Nothing Works, above. Wet/dirty igniter Clean/dry igniter and burner assembly (Pg. 13). Igniter not working (no clicking) See Igniters not sparking, above.
Warranty and Service Getting Help What Is Not Covered • Slight color variations because of differences in painted parts, kitchen lighting, product placement, etc.; this warranty does not apply to color variation. • Service calls to educate the customer on proper use and care of the product. • Service fees for travel to islands and remote areas, including but not limited to: ferries, toll roads.
fold here NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA POSTAGE WILL BE PAID BY ADDRESSEE DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907
Please visit www.dacor.com to activate your warranty online. WARRANTY INFORMATION IMPORTANT: Your warranty will not be activated until you activate it online or return this form to Dacor. If you have purchased more than one Dacor product, please return all forms in one envelope, or activate the warranty online for each product. Owner Last Name (please print) First Middle Init.
