recip insides e! #SHM01DS Smartstore hand mixer Instruction Manual | Recipe Guide
Smartstore Hand Mixer Important Safeguards..................................................................... 4-7 Parts & Features.................................................................................. 8 Setting Up Your Hand Mixer........................................................... 10 Using Your Hand Mixer................................................................... 11 Speed Settings Guide..................................................................... 12 Maintenance..........
IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS: PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL. When using electrical appliances, basic safety precautions should be followed, including: • • • • • • • • • • • 4 ∙ Read all instructions. Remove all packaging and labels from appliance prior to use. To protect against risk of electrical shock, do not put cord, plugs, or appliance in or near water or other liquid.
MESURES DE SÉCURITÉ IMPORTANTES MESURES DE SÉCURITÉ IMPORTANTES: VEUILLEZ LIRE ET CONSERVER CE MANUEL D’UTILISATION Lors de l’utilisation d’appareils électriques, des précautions élémentaires de sécurité doivent être respectées, notamment: • • • • • • • • • Lisez toutes les instructions. Retirez tous les emballages et les étiquettes de l’appareil avant utilisation.
parts & Features Speed Control Beater Storage Beater Eject Button Beater Shaft Beaters Body 8 ∙ parts & features parts & features ∙ 9
Setting up your hand mixer Make sure the Hand Mixer and all of its components are clean prior to assembly and use. 1 Remove Beaters from Beater Storage. Ensure that the Speed Control is set to OFF. using your Hand mixer WARNING: Do not put hands or utensils inside the mixing bowl while the appliance is on and the Beaters are moving. 1 Make sure the Hand Mixer is clean and that you have a firm grip on the appliance before proceeding.
Speed Settings Guide This Hand Mixer features 3 speed settings: Low, Medium, and High. Always begin mixing your ingredients on the Low setting and work your way up, one setting at a time, until you reach your desired speed. SPEED 1 (Low) 2 (Medium) 3 (High) 12 ∙ DESCRIPTION Use when first combining flour and other dry ingredients with liquid mixtures. Can also be used for thicker mixtures such as cookie dough, herb butter, and muffins. Use for mixtures such as brownies, frosting, cakes, and dips.
SmartStore hand mixer RECIPE BOOK 14 15
classic waffles INGREDIENTS: 2 eggs 2 cups all-purpose flour 1 ¾ cups milk ½ cup grapeseed oil 1 tbsp sugar 4 tsp baking powder ½ tsp vanilla extract ¼ tsp salt DIRECTIONS: Preheat waffle iron. Use the Hand Mixer to beat the eggs. Add remaining ingredients and mix until smooth. Spray preheated waffle iron with non-stick cooking spray. Pour mixture into waffle iron. Cook until golden brown. Serve hot with syrup and berries.
Clean Banana Nut Bread INGREDIENTS: 3 mashed bananas ½ cup maple syrup 2 ¼ cups of whole wheat flour or gluten free flour ¼ cup coconut oil 1 cup chopped walnuts, divided 1 tsp baking soda Gluten Free Flour Blend ¼ tsp salt 1 cup coconut flour ½ cup unsweetened apple sauce 1 ¼ cup almond flour 3 eggs DIRECTIONS: Preheat the oven to 325°F. Prepare a 8” x 4” loaf pan by coating it with coconut oil.
Chocolate Chip cookie Cinnamon Sugar Coffee Cake INGREDIENTS: INGREDIENTS: 1 cup unsalted butter (2 sticks) 2 large eggs, cold 1 cup sugar ¾ cup granulated sugar 2 tsp vanilla 1 ¾ cups flour ¾ cup brown sugar, tightly packed 3 cups unbleached all-purpose flour 2 tsp baking powder 1 tsp sea salt 2 cups mixed milk chocolate and semi-sweet chocolate chunks 4 tbsp butter, cut into chunks 1 tsp baking powder ½ tsp baking soda 1 egg ½ cup milk 1 tbsp sugar mixed with 1 ½ tsp cinnamon DIRECTIONS:
Chocolate Fudge Cake INGREDIENTS: 2 ½ cups sugar 1 ½ tsp salt 3 cups flour 4 eggs 3 tbsp corn starch 1 cup grapeseed oil 1 cup cocoa 1 tsp vanilla 2 tsp baking powder 1 ¾ cups water 1 tsp baking soda DIRECTIONS: Preheat oven to 350°F. Combine all the dry ingredients and blend well with the Hand Mixer. Add the eggs, grapeseed oil, vanilla, and water. Mix batter on Low speed until there are no lumps. If you are a chocolate lover, you may want to add a small handful of chocolate chips to the batter.
Chocolate soufflé INGREDIENTS: ¹/3 cup sugar pinch of salt 3 eggs, separated ¼ tsp cream of tartar 2 oz good quality bittersweet chocolate (melted) DIRECTIONS: Preheat oven to 375°F. Prepare a soufflé dish by coating it with melted butter or cooking spray. Sprinkle a thin layer of sugar over the pan, turn it upside down, and lightly tap to remove any excess sugar.
customer support warranty STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY feel good guarantee™ Dash values quality and workmanship and stands behind this product with our Feel Good Guarantee™. To learn more about our commitment to quality, visit bydash.com/feelgood. Our US-based customer support team is at your service Monday - Friday during the times below. Reach us at 1 (800) 898-6970 or support@bydash.
1-800-898-6970 | @unprocessyourfood | bydash.
