Dear Customer, You have just acquired a DE DIETRICH dishwasher and we would like to thank you. Our research teams have created this new generation of appliances for you. Their quality, design, features and technological advances make them exceptional products, and reveal our unique know-how. Your new DE DIETRICH dishwasher will blend harmoniously into your kitchen and will perfectly combine washing and drying performance and ease of use. We wanted to offer you a product of excellence.
EN CONTENTS 1/ FOR THE USER’S ATTENTION • Safety instructions ______________________________________ • Environmental protection ________________________________ • Economical, environmentally friendly washing ________________ 2/ DESCRIPTION OF YOUR APPLIANCE • General presentation of the dishwasher ____________________ • Presentation of the control panel __________________________ • Presentation of the front display __________________________ 3/ INFORMATION ______________________________________________ 4/
EN 1/ FOR THE USER’S ATTENTION • Children’s safety Important : — This appliance is not intended for use by young children or infirm persons unless they have been adequately supervised by a responsible person to ensure that they can use the appliance safely. — This appliance must only be used by adults. Ensure that children do not touch it and do not use it as a toy. Ensure that they do not operate the appliance’s controls. — Keep young children away from the appliance when it is operating.
EN 1/ FOR THE USER’S ATTENTION — Only use products specially designed for your dishwasher (water softening salt, detergent and rinsing products). — As far as possible, avoid opening the dishwasher’s door when it is operating, and in particular during the heating phases, because scalding steam may escape or you may be splashed with hot water. The machine is fitted with a safety system that immediately blocks the dishwasher’s operation if the door is opened.
EN 2/ DESCRIPTION OF YOUR APPLIANCE • GENERAL PRESENTATION OF THE DISHWASHER The QUATTRO CONCEPT Dishwasher has two separate washing drawers. This provides you with 4 washing modes: PRIMO : Wash both drawers simultaneously with the same washing programme. SECUNDO : Only wash the dishes stacked in the bottom drawer. TERTIO : Only wash the dishes stacked in the top drawer.
EN 2/ DESCRIPTION OF YOUR APPLIANCE • PRESENTATION OF THE CONTROL PANEL Fig. 02-A A B C D E F G ends, the settings and the progress of the preheating function. A On/Off: Press this button to start up the dishwasher. E B Choosing the drawer(s) to be washed and the corresponding programme(s): The indicators: Salt: Press one of the 4 buttons to choose the drawer(s) to be washed. Press the same button again to select the washing programme(s). lit; indicates a lack of regenerating salt.
EN 2/ DESCRIPTION OF YOUR APPLIANCE • PRESENTATION OF THE FRONT DISPLAY (depending on model) The front display screen: - the drawer(s) selected, 1 - the programme(s) selected, 2 3 2 shows you, depending on the case: Immediate programme start-up Wash 50° Prewash - the washing temperature, 3 - the start time of a delayed washing cycle, 4 - the time remaining, 5 - the progress of the preheat function, - the level display, 5 Delayed programme start-up Wash 50° - the current time. 6 .
EN 3/ INFORMATION Important: Important: Never use normal washing-up liquid. To obtain impeccable washing and drying results from your dishwasher without any marks, you must set it carefully using the water softening system, which utilises regenerating salt. For ease of use and in certain water hardness conditions only (< 25°F), multi-purpose products can make the use of regenerating salt and rinsing liquid unnecessary.
EN 4/ WHAT TO DO BEFORE FIRST USING THE MACHINE • MEASURE THE WATER HARDNESS AND SELECT THE TYPE OF DETERGENT: TRADITIONAL OR MULTI-PURPOSE In one simple action, you can test the your water’s lime content using the testing strip supplied with your dishwasher. Alternatively, contact your local water utility to ascertain your water’s hardness. — Let the water run from the tap for a few moments. — Fill a glass with water. — Take the test strip from its holder and immerse it for 3 seconds.
EN 5/ CHOOSING PRODUCTS AND SETTINGS • CHOOSING PRODUCTS (Only use products specially designed for dishwashers).
EN 6/ LOADING PRODUCTS • LOADING WASHING PRODUCTS The product distributor is shared by the two drawers. It is designed for tablets, washing powder and washing liquid: POWDER/GEL TABLETS or Fill up to the 1/2 marker 1 TABLET or LIGHTLY SOILED = Fill up to the 1/2 marker 1 TABLET HEAVILY SOILED = SOILED = Fill up to the possibility of using MAX marker 2 TABLETS or Fig. 03 • LOADING OF REGENERATING SALT Important: Only use special dishwasher regenerating salt.
EN 6/ LOADING PRODUCTS • Loading of rinsing product (Fig. 04) Important: Only use a rinsing product designed for dishwashers. The rinsing product ensures your items shine and are well dried. 1 1 2 When first putting the machine into service, fill the tank until the level is flush with the top of the adjustment lever. The rinsing product distributor can be set to 3 positions. The original setting is 3. In the event of poor drying or streaks, check that you are using the right setting (fig 04 3 ).
EN 7 / ADJUSTING THE SETTINGS • SETTINGS POSSIBLE USING THE “SET” FUNCTION AND THE + / - SELECTION BUTTONS: X - You can access the settings menu by pressing the "SET" function's 2 buttons X at length. - Then, briefly pressing one of the same buttons X allows you to run through the various settings. - Adjust your settings by pressing the +/- selection buttons - You will leave the settings menu after 10 seconds or by pressing “START“ . Press the buttons once at length press selection buttons 10 sec.
EN 5 7 / SETTING THE PARAMETERS Product use You can cancel display of the relevant indicators, depending on the products used: - Salt : Set to OFF if you do not use salt or f you are using multi-purpose tablets. or - Rinsing product : Set to OFF if you do not use a rinsing product or if you are using multi-purpose tablets. 6 Multifunction tablets For optimum product efficiency, it is important to set the softener correctly (see para. 5 Washing products and softener setting).
EN 8/ DISHWASHER FEATURES Very important: Items not suitable for washing in a dishwasher: - Wooden cutting boards - Stainless steel utensils or plastic utensils that are not heat-resistant - Copper or pewter items - Glued crockery and cutlery - Cutlery with wooden, horn or mother-of-pearl handles - Antique or hand-painted porcelain When purchasing crockery, glasses or cutlery, ensure that it is dishwasher-safe. Tip: Remove any large debris from the dirty dishes before putting them in the dishwasher.
EN 8/ DISHWASHER FEATURES • THE DISHWASHER DRAWERS The QUATTRO CONCEPT Dishwasher's drawers are designed to accommodate various items of crockery both in the top and the bottom drawer (Fig. 06-07). This allows you to wash the dishes in each drawer separately or to wash the contents of both drawers at the same time, like a conventional dishwasher. Fig. 06 - Arrange your items so that the water can circulate freely and spray over all the utensils.
EN 8/ DISHWASHER FEATURES - You can also arrange cups, ladles, etc. on the folding cup racks: To adapt them to your needs, the drawers are fitted with 2 removable support wires, which may be arranged in several positions (Fig. 09) as well as foldable racks (Fig. 10). Advice: Position the cavities of glasses, cups or bowls facing downwards. Fig. 10 Fig. 09 ..... 6 ..... 5 .....
EN 8/ DISHWASHER FEATURES • THE CUTLERY BASKET The QUATTRO CONCEPT Dishwasher has 4 cutlery baskets. These may be arranged in many positions: - It is preferable to use 2 cutlery baskets in each drawer. (see fitting locations in Fig. 11) - Other fitting locations are possible, depending on the length of the cutlery. Movable grills are available for if you wish to load your cutlery in an orderly manner (Fig. 12) For optimum washing and drying, use these separation grills partially or totally.
EN 9 / WASHING PROGRAMMES • PROGRAMMES TABLE ITEM TYPE (porcelain, pans, cutlery, glasses) FOOD RESIDUE: Quantity, type and amount Resistant Mixed Mixed Very dirty A large amount of dried-on residue, baked-on stains, grease, residue from frying, cooked cheese, sauce, etc. Automatically detects the amount of washing up and the level of soiling. Normal amount of dried on residue on everyday items. Faster, but consumes more energy.
EN 9 / WASHING PROGRAMMES Mixed Mixed Glasses Normally dirty A normal amount of dried-on and greasy residue on everyday items. Faster, but consumes more energy. Normally dirty Washing at low temperature, economical and particularly suitable for compact – enzymatic detergents For glasses and delicate crockery Meaning a smaller quantity of not very sticky residues..
EN 10/ PROGRAMMING Fig. 02-A A B D C E F G Tip: Consult the programme table on the previous pages to determine the best combination of programmes for your needs according to the distribution of your dishes, the type of dishes and the degree of soiling. • Starting up the machine: PRIMO=TOP + BOTTOM with the same programmes Press the “On/Off” button A to switch on the machine.
EN 10/ PROGRAMMING • Immediate starting a programme: Simply press the Start/C G button and the programme will start up as soon as the door is closed. The screen will display the time remaining for the programme and the lock symbol. Time remaining in programm : • Delayed programme start: Time of end of programme: Select the programme then programme end time, 15 minutes at a time, by pressing + or – F until the desired time is displayed. Start/C” G .
EN 11/ YOUR DISHWASHER’S SAFETY SYSTEMS • SAFETY SYSTEMS • Door poorly closed After confirming the programme (“Start” button G ), your dishwasher issues three short high-pitched beeps to indicate that the door is not closed and the light for the selected programme flashes. • Programme access lock Throughout the period the programme is running, or the full duration of the programme, the programme selector and the buttons are automatically protected from any kind of manipulation.
EN 12/ CLEANING YOUR APPLIANCE • CLEANING THE WASTE FILTERS ➀ The filtration system consists of several elements: A - The waste filter B - The large main filter B A C C - The micro filter ➁ The filters are located in the centre of the tub and must be washed regularly to obtain optimum washing results. Actions : ➀ Before removing the filters, remove any waste on the large main filter B with a sponge so that the waste does not block the sprinkler arms. Rotate the spray D arm as shown in the drawing.
EN 12/ CLEANING YOUR APPLIANCE • Periodically : Every 3 or 4 months, in order to remove any deposits, run a special maintenance programme, without any items in the machine, using a commercially available special dishwasher cleaning product. Important : Keep this product out of children’s reach.. • Prolonged stoppage Clean your dishwasher completely and then unplug it from the electricity supply and close the water tap.
EN 13/ IF OPERATING ABNORMALITIES OCCUR • SUMMARY OF THE FAULTS d01 : water supply fault (tap) d07 : overflow / anti-leak fault d02 : draining fault d08 : sprinkling distribution fault d03 : heating fault d11 : pressure sensor fault d04 : temperature fault d12 : filling fault (water inlet detection system) d05 : faulty motor d13 : faulty heating d06 : faulty motor d14 : installation fault : (incorrect drainage connection or inadequate flow rate and tap).
EN 13/ IF OPERATING ABNORMALITIES OCCUR • THE INDICATOR LIGHTS Problem The salt light does not go out Possible Causes What to do? - No salt or an insufficient quan- - Refill the tank and wait for the tity of salt in the tank to trigger cycle to end. If you have soft the float. water that requires no salt, the light is constantly lit. The lights all light up one after - Wrong programme.
EN 13/ IF OPERATING ABNORMALITIES OCCUR Problem The appliance will not restart The appliance does not drain (Cf. table fault d02). The appliance will no longer function (see table, fault 14). Possible Causes What to do? - Door opened during a washing cycle. - Wait for the time delay to end (controlled internally by the appliance). - The cover has not been remo- - Remove the cover. ved from the sink’s U-bend. - Drain hose kinked. - Check the drain hose line behind the machine is OK.
EN 13/ IF OPERATING ABNORMALITIES OCCUR • POOR WASHING RESULTS... Problem White marks (identify what type) Possible Causes - Chalky film (removable with vinegar). - Traces of salt (items have a salty taste). White marks (identify what type) - Glass cloudy because water too soft (cannot be removed). Coloured marks (tea, wine, cof- - Items poorly arranged fee) - Detergent dose too low; inefficient detergent - Programme temperature too low. - If you use a multifunction product.
EN 13/ IF OPERATING ABNORMALITIES OCCUR • POOR OPERATION Problem Possible Causes What to do? Constant filling - Drain hole situated too low for - Drain wand has fallen on the the appliance (Cf. table fault floor. d012). A lot of waste on the large filter - The filters and drain outlets are - Remove and clean the filters blocked with too much and the bottom of the drain at the end of the cycle. residue. outlets. Remove large residue from the plates before putting them in the machine.
EN 13/ IF OPERATING ABNORMALITIES OCCUR • CHANGING THE BULB You can change the bulb (halogen type G412V-5W) located on the left under the top cover. To do this: Screw A Important : (depending on the model) Unplug the power cable before changing the bulb. • If your machine is fitted with a top tray: — Remove the top cover by unscrewing the two screws under the top cover’s lip (Fig. 15 A ).
EN 14/ AFTER-SALES SERVICE • INTERVENTION WORK Any intervention work on your appliance must be performed by a qualified professional approved by the manufacturer. When you call, please mention the full reference for your appliance (model, type and serial number). This information is shown on the description plate (see Fig. 16) ORIGINAL PARTS When maintenance is being carried out, ask for only certified original spare parts to be used. Fig.
EN 15/ INDICATIONS FOR THE TESTING LABORATORIES • Common data — Washing capacity - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - — Dish storage - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - 12 standard plates fig. A-B-C see next page The plastic plate holders in all of the drawers need to be in the "forward" position. To do this: - unclip the back left and back right of the plastic rack.
EN 15/ INDICATIONS FOR THE TESTING LABORATORIES A ➁ ➀ B 2 2 2 2 2 2 7 8 8 8 8 8 8 8 8 2 2 2 1 3 3 3 3 1 2 5 1 2 2 1 8 8 3 3 1 8 8 6 6 1 4 4 NOK 1 2 3 4 5 6 7 8 1 3 3 3 3 1 4 4 1 4 4 1 4 4 OK 3 3 1 4 4 1 4 4 Fig.
EN NOTES 70
EN NOTES 71
Any maintenance on your equipment should be undertaken by: - either your dealer, - or another qualified mechanic who is an authorized agent for the brand appliances. When making an appointment, state the full reference of your equipment (model, type and serial number). This information appears on the manufacturer's nameplate attached to your equipment.
