instructions Roto Fryer F28313 Please retain these instructions for future reference
Description of appliance The following terms are used throughout the instruction manual Raise and lower basket control Wheel guide ring Filter cover Filter cover catch Basket Basket handle Lid Viewing window Cord storage Lid release button Inspection door for pipe compartment Temperature control Temperature indicator light Drainage tube plug Oil drainage tube Roto Fryer F28313 Foot Minute timer display Minute timer button 2
Safety warnings • • • • • • • • • • • • • • This appliance has been designed to fry foods exclusively for household use; it must not be used for other purposes and must not be modified or tampered with in any way. Before using the appliance, check that the voltage of the mains power supply corresponds to the value indicated on the appliance rating plate and that the socket and power line are appropriate for the load required.
• • • • • • • • Never leave the power cable dangling from the work surface as it could be grabbed by children or get in the way of the user. It is normal for the appliance to give off a "new" smell when used for the first time. Ventilate the room. When opening the lid, take great care to avoid hot steam and splashes of boiling oil. Never use homemade or very acidic oils. This appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation no.
Thank you for choosing this rotofryer. To get the very best out of your new rotofryer it is advisable to read these instructions before using the appliance. This is the only way to ensure optimum results and maximum safety. The manufacturer is not liable for damage deriving from failure to comply with these user instructions. Before using for the first time 1 2 Remove all packaging. Wash the parts: see “Cleaning”. fig.
fig. 4 oil from splashing out. 3. Plug the appliance into the mains socket, set temperature control dial to the required temperature (fig.4). When set temperature set has been reached, the indicator light will go off. 4. As soon as the indicator light goes off, immerse the basket in the oil, lowering the handle slowly by sliding the handle’s control back. • It is completely normal for a considerable amount of very hot steam be released through the filter cover immediately after this.
raised position. Filtering the oil or fat We recommend that you carry out this procedure each time you have finished frying as, especially when the food has been breaded or floured, the food particles tend to burn if they are left in the liquid, which causes much quicker deterioration of the oil or fat. Check that the oil is cool enough (waiting about 2 hours). fig.
fig. 14 2 1 fig. 15 is sufficiently cold (wait about 2 hours), then empty out the oil or fat as previously described in the paragraph headed “filtering the oil or fat”. Remove the lid as shown in (fig. 15). The lid is removable, to take it off, proceed as follows: push the lid back (see arrow "1" fig. 15) and at the same time, lift it up (see arrow "2" fig. 13). Do not immerse the lid in water without having first removed the filter.
• • • • • The food which is to be fried must only be immersed when the oil has reached the right temperature, i.e. when the indicator light goes off. Do not overfill the basket. This would cause the temperature of the oil to drop suddenly, resulting in fried food which is too greasy and not uniformly fried. When frying small quantities of food, the temperature of the oil must be set lower than the temperature indicated to avoid the oil boiling too violently.
Frying frozen food • Frozen foods have very low temperatures. As a result they inevitably cause a considerable drop in the temperature of the oil or fat. To achieve a good result, we advise you not to exceed the quantities recommended in the following table. • Frozen foods are often covered in ice crystals which is necessary to remove before cooking by shaking the basket safely away from the fryer. Then immerse the basket very slowly into the frying oil to avoid the oil over-boiling.
Operating faults Fault Cause Remedy The odour-eater filter is saturated. The oil has deteriorated. The cooking liquid is unsuitable Replace the filter. The oil has deteriorated and causes too much foam. You have immersed food which is not sufficiently dry in the hot oil. The basket has been immersed too quickly. The oil level in the fryer is over the maximum limit. Replace the oil or fat.
Green and Yellow to Earth 13 amp Fuse Brown to Live Blue to Neutral Cord Clamp Electrical requirements Before using this appliance ensure that the voltage indicated on the product corresponds with the main voltage in your home, if you are in any doubt about your supply contact your local electricity company. The flexible mains lead is supplied connected to a B.S. 1363 fused plug having a fuse of 13 amp capacity.
5712510291/03.11 De’Longhi Appliances Via L.