Owner`s manual

PAGE 9 OF12
Baking Guide:
• Where possible, bake on the middle shelf
position of the oven.
• Place the food halfway between the back
of the oven and the door.
• Do not open the oven door until at least
two thirds of the baking time has lapsed.
• The roast pan must not be
used for baking purposes.
Grilling
• The oven door must remain partially
open (approx. 80 mm) during grilling.
• Both the wire shelf and roast pan/shelf
may be used for grilling.
• The roast pan/shelf may also be used as a
drip tray under the wire shelf.
• Position the shelf in the desired position
below the grill element.
• Set the selector switch and oven
thermostat to their respective Grill
positions.
• The thermostat indicator light will glow.
• Preheat the grill element for about 5
minutes.
• Partially withdraw the shelf and place the
food in the centre of the shelf.
• Slide the shelf back into position and
partially close the door.
• Monitor the grilling to avoid burning the
food.
• After grilling is completed, the oven
thermostat and the selector switch must
be returned to the "0" position in an anti-
clockwise direction.
WARNING:
Accessible parts may become hot when
grilling. Always use oven gloves when
handling food in the oven and keep
children away from the product when it
is in use.
Using the oven
NOTE: While the oven is operating, a
fascia cooling fan will run, thereby
protecting the electronics from
excessive heat exposure.
Baking
• This product is supplied with one
chromed oven shelf and an extra large
roast pan. If required, additional
shelves, roast pans and broiler may be
purchased from any Defy Service
Centre.
• Set the selector knob to the desired
baking mode. Top and Bottom elements
or Bottom element only.
• Set the oven thermostat to the required
temperature.
• The thermostat indicator light will glow
and remain on until the oven has reached
the selected temperature. The light will
then switch off.
• Thereafter place the food in the oven.
• During the baking cycle, the indicator
light will switch on and off as the
thermostat maintains the selected
temperature.
• After baking is completed, the
thermostat and the selector knob must
be turned to the "0"position in an anti
-clockwise direction.
Note:
• The oven thermostat is marked down to
70°C. When set to this position, the oven
may be used as a warmer.
• All ovens extract moisture from the food
being cooked, especially so during the
winter months. This is normal and not
detrimental to the food or the oven.