Installation manual

Milk, Ice Cream & Milk & Ice Cream Dispensers Service and Installation Manual
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4
Location
These units are intended for indoor use only. Be sure the location
chosen has a floor strong enough to support the total weight of
the cabinet and contents. Units in this product line can weigh as
much as 1500 pounds when it is fully stocked. Reinforce the
floor as necessary to provide for maximum loading.
For the most efficient refrigeration, be sure to provide good air
circulation inside and out.
Inside cabinet: Do not pack unit so full that air cannot circulate.
Take care not to block air flow to the fans and allow space along
sides.
Outside cabinet: Be sure that the unit has access to ample
air. Avoid hot corners and locations near stoves and ovens. It
is recommended that the rear of the unit be no less than two
inches from any wall, partition or any other object which will
restrict exhaust air flow.
Leveling
A level cabinet looks better and will perform better because
the cabinet will not be subject to unnecessary strain due to
doors not properly lining up with door frames.
Some models have casters for ease of cleaning underneath and
for mobility. It is important that the unit be installed in a stable
condition with the front casters locked before operating. Locking
the front casters after installation is the operator’s responsibility.
Electrical connection
A standard self-contained unit is provided with a power cord
and three-prong grounded plug.
The unit should be plugged into a receptacle with its own
circuit protection that matches the amperage of the plug.
Refer to the amperage data on page three or the
serial tag data and your local code or the National
Electrical Code to be sure the unit is connected
to the proper power source. A protected circuit of
the correct voltage and amperage must be run for
connection to the unit.
The power supply must be disconnected
whenever performing maintenance or repairing
the equipment!
The unit must never be operated without the
louvered panel in place.
Built-in units
All self-contained units (MFSC, FFSC and RFFSC) are tested at
the factory to assure proper operation. The unit should not be
installed directly next to high heat generating equipment (ranges,
griddles, etc.).
These units are built into the counter from below and must be
supported from the bottom. The counter cut-out sizes and power
supply requirements are shown in the specifications on page
three. All refrigerators have drains located in the bottom of the
tank. An appropriate drainage area or container must be provided
by the customer. Be sure to place the unit so the pressure control,
located near the compressor, can be reached.
For installation of remote units (MF, FF and RFF), consult a
refrigeration service company to connect refrigeration lines to the
remote condensing unit.
Self-contained refrigerated units (MFSC, FFSC and
RFFSC) require air flow to the compressor. A louver
is provided and must be installed in the counter in
front of the condenser. An equal size opening at the
rear of the cabinet must also be provided to allow
warm air to escape. Failure to do so will void all
product warranties.
Free standing units
All self-contained units (N, N6/10/14, NDF, NLFAC, SCF and
NSCF) are tested at the factory to assure proper operation. The
unit should not be installed directly next to high heat generating
equipment (ranges, griddles, etc.).
These units are free standing, either on legs or casters. The
power supply requirements are shown on page three. All free
standing units have drains located in the bottom of the tank.
An appropriate drainage area or container must be provided by
the customer.
Do not place the unit against a wall or any object that will block
air circulation through the condensing unit. If the unit must
be placed against a wall, leave a minimum of 2” of space for
air flow.
Installation