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CKM1641D PRECISION MULTI COOKER Instructions for use Keep these instructions Mode d’emploi Conservez cette notice Instrucciones para el uso Repase y guarde estas instrucciones Lea cuidadosamente este instructivo antes de usar su aparato.
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CONTENTS ELECTRICAL CONNECTION Only use a 120 Volt - 60 Hz power supply outlet ELECTRICAL CONNECTION........................................................4 IMPORTANT SAFEGUARDS.......................................................5 NOTICE This appliance has a polarized plug (one prong is wider than the other). As a safety feature, this plug will fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
IMPORTANT SAFEGUARDS 15. When using an electrical appliance, basic safety precautions should always be followed: 16. READ ALL INSTRUCTIONS 1. 2. THIS PRODUCT IS DESIGNED FOR HOUSEHOLD USE ONLY. DO NOT USE OUTDOORS. 3. Do not touch hot surfaces; use handles or knobs. Extreme caution must be used when handling the pot in hot condition. Always use oven gloves or potholders. 4. To protect against risk of electrical shock, do not immerse the multi cooker housing , cord or plug in water or any other liquid.
NOTE slamming or knocking the lid. Do not pour cold liquid onto the glass while the appliance is hot. WARNING: The accessories for cooking of this appliance are not suitable for food preservation. Avoid leaving for prolonged time acid substances as lemon/orange juice, tomato or vinegar on accessories surface. If left on surfaces for prolonged time these substances may damage and deteriorate the non-stick coating.
COOKING GUIDELINES SLOW COOKER MODE SETTING FUNCTION TEMPERATURE DESCRIPTION RECIPES LOW Good for slow cooking recipes or less tender cuts of meats that require longer cooking times to develop full flavor. Baked egg based puddings Beef roast Beef rolls Beef short ribs Chicken/turkey pieces Dressing/stuffing Dried beans/lentils Pork roast Soups with less tender cuts of meat Stewed chicken MEDIUM Appropriate for most recipes when there is time for long, slow cooking.
MULTI COOKER MODE SETTING OVEN/ BAKE DESCRIPTION RECIPES Try using this set- Great for cakes and breads. ting for recipes Also ideal for roasting that are typically meats, such as beef roast or baked. roasted chicken.
COOKING WITH LOW FUNCTION Keep Warm red light (F) will illuminate, the red light (E) around Start/Stop button will light on , dots start flashing. Once Keep Warm function timing is elapsed, the control will turn off and will go into stand-by mode. From stand-by mode, turn the Function Selector Dial (A) to select LOW function. The lower display is switched off , Set Time/Temperature button (G) is disabled.
While “End” is flashing you can reset the control by pressing Start/ Stop button (D). The control goes into stand-by mode. If no any further action is taken after 5 minutes of “End” flashing, the control will automatically switch to Keep Warm function. Keep Warm red light (F) will illuminate, the red light (E) around Start/Stop button will illuminate, dots start flashing. Once Keep Warm function timing is elapsed , the control will turn off and will go into stand-by mode.
(F) will be turn off and the control will go into active mode , showing default condition for each function for 20 seconds. After this time the display backlight is reduced to Stand-By mode. When Keep Warm function is selected you can adjust the Keep Warm time from h00:15m to h12:00m , with step 15 minutes by turning Time/Temperature dial (C). If Start/Stop button (D) is not pressed within 20 seconds, the control goes into stand-by mode.
minute, for a maximum set time of h01:00m. Turning counterclockwise the dial will decrease the time in increments of 1 minute, till h00:01m. When adjusting the timer by turning Time/Temperature dial (C), the display will stop flashing. Pressing Set Time/Temperature button (G), the upper display will stop flashing, and lower display show temperature setting of 400°F flashing. Turning clockwise the dial will increase the temperature , in increments of 25°F, for a maximum temperature of 450°F.
You can refill the pot with water and restart the cooking process by pressing Start/Stop button (D). Once pressed Start/Stop button (D) the triangle Warning symbol will shut off, the red light (E) around Start/Stop button will illuminate, “Fill” and “H2o” message shutoff, and the countdown restarts. After Start/Stop button (D) has been pressed : • if the control detects the pot has been refilled, the control will continue running the function.
Start/Stop button will illuminate , timer will restart from h00:00m. Once Keep Warm function timing is elapsed , the control will turn off and will go in stand-by mode. COOKING WITH RICE FUNCTION 1. 2. 3. 4. Place the unit on a clean, dry counter. Remove glass lid (L). Fill the pot (I) with rice and water. Replace lid. IMPORTANT: Avoid prolonged time in keep warm mode, as rice may overcook as a result. We recommend to not leave rice in cooker for more than 1 hour in keep warm mode.
RECAP COOKING DIRECTION CHART STILL IN PROGRESS RICE TYPE Long grain white rice Medium grain white rice Brown rice Yellow Spanish rice (Amarillo arroz) Arborio Whole brown rice long grain Medium grain white rice enriched RICE AMOUNT WATER AMOUNT 1 CUP 1 ¾ CUP 2 CUP 3 CUP 3 CUP 4 ¼ CUP 4 CUP 6 CUP 1 CUP 1 ½ CUP 2 CUP 2 ½ CUP 3 CUP 3 ½ CUP 1 CUP 2 ¼ CUP 2 CUP 3 CUP 1 CUP 2 CUP 2 CUP 3 ¼ CUP 3 CUP 4 ½ CUP 1 CUP 1 ¾ CUP 2 CUP 3 CUP 3 CUP 4 CUP 1 CUP 2 ¼ CUP 2 CUP 3 CUP
CHANGE FUNCTION DURING COOKING PROCESS ALREADY RUNNING Time/Temperature dial (C). As first moving step of Time/Temperature dial (C), the display will start to flash showing actual time. If no further selection of Time/Temperature dial (C), after 3 seconds the display will stop flashing, confirming the value. Further selection of Time/Temperature dial (C), the display will show different time value adjustment based on the current running function.
CLEANING AND MAINTENANCE Check that the power plug is properly inserted into wall outlet Here are a few simple tips to assure your slow cooker gives you years of service. Pot and lid are dishwasher safe , however De’Longhi recommends hand washing the pot to ensure longer life of the non-stick coating. • • • • • • Multi Cooker will not switch ON or LCD display light has gone out Unplug your Multi Cooker and allow it to cool before cleaning.
RECIPES Pulled Chicken Tacos Serves 6 (Yield: 6 cups) Prep: 15 min Cook: 40 min Total time: 55 min Country-Style Short Ribs Horseradish Cream Makes 4 servings Prep: 15 Min Cook: 3 Hr 10 Min Total time: 3 Hr 25 Min Ingredients: 1 ¾ lbs boneless skinless chicken thighs ½ tsp salt 2 tsp olive oil 1 lb tomatillos, husked, rinsed, and cut into wedges 1 onion, sliced 1 (16-oz) jar green salsa 2 jalapeño peppers, finely chopped 2 garlic cloves, chopped 1 (15-oz) can black beans, rinsed and drained ¼ cup chopped
¾ cup dry red wine 1 (10-oz) package cremini mushrooms, halved 2 cups frozen white pearl onions (from a 14.4-oz package) 1 tbsp chopped fresh thyme, or ½ tsp dried thyme ¾ tsp salt Turn the function dial to Medium on the Slow Cooker function. Set the timer for 5 hours. Cover and cook until the beans are fork-tender. Serve with the rice. Directions: Turn the function dial to Brown/Sauté. Set the timer for 5 minutes and preheat the multi-cooker. Set the temperature to 350ºF.
