Use and Care Manual

3
DESCRIPTION OF THE APPLIANCE
A Control panel
B Wire rack
C Bake pan
D Broil rack
E Glass door
F Crumb tray
G Top heating element
H Bottom heating element
I Interior light
A
B
C
D
EF
H
G
I
guide 1
guide 2
guide 3
crumb tray
The crumb tray (H) should always be
inserted as shown for perfect results.