Technical data

43
Below are some tips for getting the best from this function and obtaining optimum results.
chapter 3 - using the oven: tips and cooking time tables
Important: while cooking/heating the food, the oven functions in combi grill. Take great care when taking
the food out of the oven as both the "PIZZA" plate and the element at the top of the oven become very hot.
The end of cooking is indicated by
three “beeps” and "
EE NN DD
" is
displayed.
Open the door and remove the
food. When the STOP button (7) is
pressed or 3 minutes after the end
of cooking, the clock is displayed.
5
within 2 minutes, the oven resets to
standby.
The set time appears on the display.
Frozen pizza
Frozen mini-pizzas
Fresh pizza
Flatbread
Frozen cordon bleu
Frozen sofficini
Frozen fish fingers
Frozen uncooked croissants
Courgettes
Aubergines
TYPE LEVEL PROCEDURE - NOTES/TIPS
1
1
1
1
2
2
2
1
2
2
Place the pizza on the plate and cook for 10 minutes.
Place the mini-pizza on the plate and cook for 6 minutes. If you are
cooking more than 1 frozen mini-pizza, increase the cooking time.
Oil and preheat the pizza plate. Lay the pizza dough on the hot plate and
add the topping (except the mozzarella cheese).
Cook for 8 minutes, add the mozzarella, then finish cooking for a further
5 minutes.
Oil and preheat the pizza plate. Place the flatbread dough on the pizza
plate, top with olives, bacon, etc to taste, then cook for 16 minutes.
Place the cordon bleu on the plate and cook for 9 minutes. Do not turn
during cooking.
Place the sofficini on the plate and cook for 10 minutes. Do not turn during
cooking.
Place the fish fingers on the plate and cook for 8 minutes. Do not turn
during cooking.
Place the croissants on the plate and cook for 6 minutes.
Place the sliced courgettes on the plate and cook for 12 minutes.
Place the sliced aubergines on the plate and cook for 11 minutes without
turning.