Operation Manual

12
Operating buttons:
J) LCD display
K) Select button [“Bread size”]
L) Select button for degree of browning [“Colour”]
M) Select button [“Time +”]
N) Select button [“Time –”]
O) Select button [“Menu”]
1 = Basic
2 = Quick
3 = French
4 = Rapid
5 = Whole wheat
6 = Sweet
7 = Dough
8 = Bake
9 = Jam
10 = Sandwich
11= Gluten free
P) Select button [“Start/Stop”]
Q) List of basic programs 1 – 11
LCD-Display:
R) Display symbol for selected degree
of browning
S) Display symbol for selected loaf size
T) Display of operating time, dependent
on program selected
U) Display of basic program selected
O
U
T
R S
N
M
L
K
J
Q
P
light medium dark 0.75 kg 1.00 kg 1.35 kg
1 = Basic
2 = Quick
3 = French 4 = Rapid
5 = Whole wheat 6 = Sweet
7 = Dough 8 = Bake
9 = Jam 10 = Sandwich
11= Gluten free
light medium dark 0.75kg 1.00kg 1.35kg