Operation Manual

09
Helpline No. UK/Northern Ireland 0800 328 6020 Rep. Ireland 00800 4467 5888
E-mail Support info@dariolondon.com
Model Number: GT-EM01
10
Helpline No. UK/Northern Ireland 0800 328 6020 Rep. Ireland 00800 4467 5888
E-mail Support info@dariolondon.com
Model Number: GT-EM01
Preparing ice cream
Youcanachieveparticularlygoodresultsifthefreezingbowl(3)andthepreparedice
cream mass are sufficiently chilled. This also shortens the preparation time.
The finished ice cream is soft and creamy. Serve it immediately. It tastes best this way.
By the way: The ice cream stays softer when adding alcohol.
Chilling the freezing bowl (3)
Priortoeachpreparationoficecream,thefreezingbowl(3)mustbechilledforat
least24hoursat-18°Corcoldertemperatures.Thefreezingbowl(3)mustbecom-
pletelydrywhenbeingplacedinthefreezer.
1. Packthefreezingbowl(3)inaplasticbag.
2. Placethefreezingbowl(3)uprightandlevelinthefreezer.
Thefreezingbowl(3)fitsintofreezercompartmentswithaheightofatleast15cm.If
youalwaysleavethefreezingbowl(3)inthefreezer,youcanprepareicecreamatany
time.
Preparing the ice cream mass
Warning:
• Alwaysusefresheggsandstoretheseintherefrigerator.
• Whenpreparingicecream,ensurethatallpartsoftheIceCreamMakerandallwork
equipment are absolutely clean.
1. Prepare the ice cream according to the recipe. In these instructions, you will find a
selection of recipes that have already been tested with this Ice Cream Maker.
2. Immediately place the prepared ice cream mass into the refrigerator and do not keep
it there for longer than 24 hours.
Assembling the Ice Cream Maker
Hazard!Switchtheapplianceoffanddisconnectthemainsplugpriortoallassembly
activities.
1. Placethemotorblock(1)onthelid(2)inthedesignatedfixing.Youwillheara“click”
soundwhenthemotorblock(1)isintherightposition.
2. Inserttheconnector(5)intothemotorblock(1)frombelow.
3. Now,youcanslidethestirringpaddle(4)ontotheconnector(5).Ensurethatthe
stirringpaddle(4)locksin,sothataproperfitisguaranteed.
Warning:Onlytouchthefrozenfreezerbowl(3)withpotholdersorovengloves,in
order to avoid frostbite.
4. Onlyremovethefreezerbowl(3)fromthefreezerdirectlypriortopreparingice
cream.
Important:Donotpourintheicecreammassyet!
5. Placethelist(2)withthemotorblock(1)onthefreezerbowl(3).Turnthelid(2)
slightly clockwise, as far as it goes.
Switching on the Ice Cream Maker
Important:Donotpourintheicecreammassyet!
• Presstheon/offswitch(6)toswitchontheIceCreamMaker.Thestirringpaddle(4)
will begin to rotate.
Pouring in the ice cream mass
Important:Onlypouranamountoficecreammassintothefreezingbowl(3),sothat
atleast2.5cmremainsfreeattherim.Whenfreezing,themassmovesupwardsand
therefore requires more space.
1. Pour the prepared and well-chilled ice cream mass through the filling shaft of the
running Ice Cream Maker.
Preparing ice cream