Instructions / Assembly

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2.Controller Operation
Shutdown Cycle:
Auger turns off
Fan continues to run for 5 minutes
After finished cooking, turn the Temperature Dial to Shutdown Cycle position,
the function of this setting is leave the Draft Induction Fan running for 10
minutes to burn redundant pellets in the fire pot. After the fan runs for 10
minutes the fan will stop running and the controller will power off.
CAUTION: The main power switch will shut the power off to the controller
and the Temperature Dial Knob switch will cut off power to the grill
components only. When servicing the controller or any parts ensure that the
power supply is disconnected to avoid a shock hazard.
LEr(Low Temperature Alarm )
Grill temp was below 150℉ for more than 20 minutes.
HEr(High Temperature Alarm )
Grill temp reached 550℉.
Er1
Ensure temperature probe is properly connected to controller board.
Er2
Temperature probe short circuit.
Whenever either of these alarm conditions occurs you should check to see
what caused this condition and fix the problem.
Please note: After Shutdown Cycle running for 10 minutes, then you can
turn the Switch in the OFF(O) position. Otherwise, it may even cause the
fire in the Firepot go into the Pellet Hopper.
8.Turn on the grill and turn the Temperature Dial to any setting desired. With
the lid closed, preheat the grill for 10 minutes before placing food.
1.Just like other barbecues, the actual temperature of this grill or the cooking times
will be affected by external temperature, humidity, wind conditions, quality of pellets
and so on.
2.It is better to shelter your grill from the wind, this will aid in temperature output,
heat retention and heat recovery time when opening the lid.
3.Do not open the lid frequently, it will increase your cooking time. But you can open
the lid when you want the grill to cool down quickly.
4.Please preheat the grill for 10 minutes before placing food. This make your grill to
heat up and quickly return to your desired temperature once your food is placed.
Otherwise it will take a longer period of time to bring both the grill and the food to
your desired cooking temperature.
5.Never move your grill while running.
6.Never put water into the Pellet Hopper or Firepot.
7.Never add pellets to Firepot directly. It is dangerous. If you run out of pellets and
lose your fire while cooking, let the grill cool down and start again with the INITIAL
FIRING INSTRUCTIONS.
8.We recommend you cover your Grease Drain Pan with heavy-duty aluminum foil
and change it frequently. This is the simplest way to maintain your Grease Drain Pan.
Failure to clean the Grease Drain Pan, V-shaped Grease Drain and Grease Drain Tube
may caused grease fires. If this situation happens, turn the Switch OFF(O) to reduce
the amount of oxygen in the Chamber and keep the lid open until the fire is
completely out. AT THE SAME TIME, BE CAREFUL NOT TO BURN YOURSELF. When the
grill is completely cool, clean any grease accumulation from the V-shaped Grease
Drain and the Grease Drain Pan. Replace the foil on the Grease Drain Pan. Then
restart the grill and resume cooking.
OPERATING TIPS