Instructions / Assembly

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6. Attaching the Smokestack and Chimney Cap
Using Bolt(48) through the holes of Smokestack(15) and the hole of
Smoke Stack Gasket(16), Align the hole of Grill body, attaching 65 18*20
Gasket(50) and 1/4-20 Hexagon Nut(52), then using wrench to tighten them, as shown.
1/4-20×12mm
Φ . *Φ . mm
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7.
Attaching the Heat Baffle
Attaching the Heat Baffle(5) on the locating Brackets which is on the inside walls of
the Grill body, as shown.
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8.Attaching the Grease Drain Pan
Attaching the Grease Drain Pan (6) over the Heat Baffle (5) as per direction of below
Figure, so that the grease can flow into the Grease Drain Tube, as shown.
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9.
Attaching the Cooking Grate and Warming Rack
Attaching the Porcelain Cooking Grate (8) and Warming Rack (7) in the Chamber, As
shown
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