Operating instructions

For “external calibration,” press the F key (22) until
“C.E.” is displayed.
“C.E.” stands for “external calibration.”
Unload the weighing pan (7) and tare (close the
draft shield).
Press the f key (21) when a zero readout is
displayed. Afterwards, the calibration weight readout
will be in grams.
If external interference affects the calibration
procedure, you may obtain a brief display of the error
message “Err 02.”
In this case, tare and then press the f key again
when a zero readout appears.
Numeric Entry of a Value Listed
on a Weight Certificate (5 g/200 g ±2%)
If you are using a certified calibration weight,
enter the exact weight value specified using the
numeric keys (20). Then press the f key
identified on the display by “STO” to store this
value (only possible within the given limits).
Center the calibration weight on the weighing pan (7)
and close the draft shield.
An acoustic signal indicates the end of calibration.
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