User Instruction Manual Dual Vertical Induction Cooktop Hob Model: DP-CHEFTOP-2V Dimensions: 20 "x 11.6 " POWERED BY WWW.DRINKPOD.
CONTENTS BEFORE USE ............................................................................................... Error! Bookmark not defined. IMPORTANT SAFEGUARDS ....................................................................................................................... 3 INSTALLATION ............................................................................................. Error! Bookmark not defined. ELECTRICAL CONNECTION...................................................................
IMPORTANT: The cooking zones will not switch on if pots are not the right size. Only use pots bearing the symbol “INDUCTION SYSTEM” (Figure below) or enameled pots. Place the pot on the required cooking zone before switching the hob on. EXISTING POTS AND PANS Use a magnet to check if the pot is suitable for the induction hob: pots and pans are unsuitable if not magnetically detectable. Make sure pots have a smooth bottom, otherwise they could scratch the hob. Check dishes.
Overheated oils and fats catch fire easily. Pay attention when cooking food products rich in fat and oil. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand hazards involved. Children shall not play with the appliance.
may penetrate the broken cook-top and create a risk of electric shock; Clean Cook-Top with Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn, some cleaners can produce noxious fumes if applied to a hot surface To reduce the risk of fire, do not store anything directly on top of the appliance surface when the appliance is in operation.
To avoid permanently damaging the glass-ceramic top, do not use: Pots with bottoms that are not perfectly flat. Metal pots with enameled bottom.
Switching the hob On/Off To switch the hob on, press the button and the cooking zone displays light up. To switch off, press the same button until the displays switch off. All the cooking zones are deactivated. If the hob has been in use, the residual heat indicator “H” remains lit until the cooking zones have cooled down. If within 120 seconds of switching on, no heating zone is selected, the hob switches off automatically.
CONTROL PANEL WARNINGS Residual heat indicator The hob is fitted with a residual heat indicator for each cooking zone. These indicators alert the user when cooking zones are still hot. If the display shows , the cooking zone is still hot. If the residual heat indicator of a given cooking zone is lit, that zone can be used, for example, to keep a dish warm or to melt butter. When the cooking zone cools down, the display goes off.
TECHNICAL INFORMATION Voltage: 120V~ 60 Hz Model: DP-CHEFTOP-2V Max. power: 1800W CLEANING Do not use steam cleaners. Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H”) is not displayed. IMPORTANT: Do not use abrasive sponges or scouring pads. Their use could eventually ruin the glass. After each use, clean the hob (when it is cool) to remove any deposits and stains due to food residuals.
electronic parts; as a result, during operation and for several minutes after the hob has been switched off, the noise of the cooling fan will be audible. This is perfectly normal and indeed essential for proper functioning of the appliance. AFTER-SALES SERVICE Before contacting the After-sales Service: 1. See if you can solve the problem yourself with the help of the “Troubleshooting guide”. 2. Switch the appliance off and then on again it to see if the problem has been eliminated.
