Operating instructions

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DUKE PROOFER OVEN
RESTAURANT
EQUIPMENT
MANUAL
REVISED:
January 18, 2006
DUKE PROOFER OVEN
DUKE MANUFACTURING CO.
TOLL FREE 1-800-735-DUKE(3853)
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Manufacturer’s Introduction
The Duke EPO-3/9 Proofer Oven was
developed in response to the Food
Service Industry’s need for uniform
baking capabilities and to provide
consistently high, “just baked” bread
quality.
The Duke Proofer Oven utilizes Duke’s
unique directional convection airflow
technology that provides even heat
distribution and a uniform bake without
the need for turning pans during the
bake cycle. This enhances the quality
and consistency of the baked products
while reducing food scrap/waste and
simplifying operating procedures.
The low profile oven will easily roll
through a standard height door. The
oven and proofer doors are field
reversible with a drip channel on the
proofer door to prevent water from
dripping on the floor.
Full width doors on the oven and
proofer help to display and
merchandise fresh baked bread to the
customer.
The controls are simple to operate,
there are two timers for independent
timing of the proofer and oven.
The full width oven and proofer cavity
will accept standard ½ size or full size
sheet pans.
The Duke EPO 3/9 Proofer Oven has a
90-day labor and 1- year parts warranty.
Supplier Name: Duke Manufacturing Co.
Address: 2305 North Broadway
St. Louis, MO 63102
Model #: EPO-3/9
Serial #: __________________
Date Received: __________________
Date Installed: __________________
Toll Free Telephone: [phone]
Fax: [phone]
Service Referral #: __________________
Local Service Name: __________________
_____________________________________
Local Service #: __________________
General Specifications
Model #: EPO-3/9
Overall Dimensions
Height: 77 3/4 in./197.5cm
Width: 37 1/4 in./94.6cm
Depth: 27 1/4 in./69.2cm
ELECTRICAL SPECIFICATIONS
208 V
AMPS
240 V
AMPS
TOTAL
WATTS
1 PHASE 32.0 27.8 6650
3 PHASE 18.5 16.0 6650
Shipping Weight: 550lbs / 250kg
Installation Requirements
Power Connection:
1 PHASE: 8 AWG COPPER WIRE
3 PHASE: 10 AWG COPPER WIRE
NO ALUMINUM WIRING ALLOWED
!CAUTION!
All electrical connections must be in
compliance with the National Electric Code,
ANSI/NFPA 70-current edition or in Canada,
CSA std. C22.1. and local code requirements.
The circuit must be properly grounded
according to the codes.