Warranty

Thank you for choosing Ecolution cookware. Please carefully review
the following use, care and safety instructions, which contain
important information for the use and safe enjoyment of your new
cookware.
SAFETY INSTRUCTIONS
The handles are designed to “stay-cool” during use; however, they
will eventually get hot during an extended cooking session. Use of
potholders is always recommended. Keep handles from extending
over the front edge of the cooktop where they can be snagged by
clothing or small hands. Be sure to position handles away from
other burners to keep them from getting hot. REMEMBER: Put
safety first! DO NOT LEAVE AN EMPTY POT ON A HOT BURNER
OR ALLOW LIQUIDS TO BOIL DRY. Besides wasting energy, it may
impair the pan’s performance, discolor or damage it. DO NOT
STORE FOOD IN A PAN AFTER COOKING, ALWAYS TRANSFER
IT TO ANOTHER CONTAINER. Stovetop cookware is not designed
for oven use.
BEFORE USING
Before using your new cookware for the first time, remove all
packaging, wash your pan in warm, soapy water, rinse and dry. For
best results, the non-stick surface should be “conditioned” by
wiping the INTERIOR of the pan with a light coating of cooking oil.
All non-stick surfaces benefit from periodic “conditioning”,
especially after repeated automatic dishwasher cleaning.
FOR THE BEST FOOD RELEASE
Always start with a clean pan. Wash carefully and be sure you’ve
removed all traces of cooking oil and food before you store your
pan. Remove food from the refrigerator 10 minutes before you
intend to cook. Remember to pre-heat your pan. When cooking do
not add salt to your pan until the liquid is at boiling point. Ecolution
non-stick cookware is designed for cooking without butter or oil.
Butter or oil can be used over low heat. Do not use non-stick sprays.
UTENSILS
Only use nylon or wooden utensils for Ecolution non-stick
cookware. You should NEVER cut or chop in the pan with a metal
utensil. Slight surface marks and abrasions are NORMAL and will
not affect the performance of the non-stick coating. Metal will cut
into the non-stick and should be avoided.
COOKING ON THE STOVETOP
Best results are obtained by preheating your cookware for
2 to 3 minutes on low heat. Cookware over heat should never be
left unattended nor empty for an extended time. Ideal cooking
temperature is approx. 300 degrees Fahrenheit and this is achieved
in only a few minutes at low heat.
Continuous high heat may discolor and damage your cookware.
Select the right size burner to fit the bottom of the pan and adjust
gas flames so they do not extend up the sides of the pan. Minor
scratches will not harm the non-stick performance or affect food
cooking in the pan. The handles of your cookware are constructed
to minimize heat transfer. Touch lightly to be sure the handles have
not become hot. Use oven mitts or potholders if necessary.
CLEANING
Immediately after cooking, remove the pan from heat and let it cool
on a heat-resistant surface. DO NOT POUR WATER INTO A HOT
PAN. This can cause grease to splatter and can cause the bottom of
the pan to warp. Always wash pan thoroughly with soap and water
after each use. Brief cleaning with a dishcloth may not remove all
food or grease particles, which may settle into the non-stick finish.
If not removed, they may burn when the pan is reheated, causing
stains and reducing the non-stick quality. To remove stubborn
spots, use a non-abrasive plastic mesh pad. Use only products
which clearly state they are safe for non-stick surfaces. Do not use
steel wool, coarse scouring pads or powders. Your cookware is
dishwasher safe and may be washed in an automatic dishwasher. A
spotted white film (minerals from water, buildup of detergents from
the automatic dishwasher) may form on the non-stick surface. This
film can be removed by rubbing the non-stick or anodized surface
with a sponge dipped in lemon juice or vinegar. Then wash, rinse,
dry and recondition the non-stick surface with cooking oil.
Dishwasher detergents are very hard on finishes. While your pans
may be cleaned in a dishwasher, to preserve the long lasting beauty
of our laser leaf design, hand washing is recommended.
*LIMITED LIFETIME WARRANTY
Congratulations on your purchase of Ecolution cookware. This
product is warranted to be free from defects in material and
workmanship under normal household use. The manufacturer’s
obligation shall be limited to repairing or replacing, FOB Epoca
International Distribution Facility as well as the authorized selling
agent, any part of the product that is defective.
Such warranty shall not apply to damages resulting from accidents,
abuse or misuse, including damage caused by overheating and
does not apply to scratches, stains, discoloration or other damage,
which does not impair the functionality of the cookware. This
warranty is valid only for the first quality goods purchased from an
authorized selling agent of Epoca International, Inc. To claim your
warranty, send the cookware along with an $8.00 check for
shipping and handling to:
Epoca International, Inc.
Attn.: Customer Service
931 Clint Moore Rd.
Boca Raton, FL 33487
USE, CARE AND SAFETY INSTRUCTIONS
Non-stick
manufactured
without
PFOA
a safer solution for
healthy & eco-friendly
cooking :)
Hydrolon
Water-based
®
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edited 06.20.2019