BUILT-IN CERAMIC HOB MODEL: ECH-A9004ST Owner’s Manual Please read this manual carefully before operating your set. Retain it for future reference. Record model number and serial number of the set. See the label attached on the set and quote this information to your dealer when you require service.
INDEX Safety Precautions Page 3-4 Instructions for installation: Technical information Page 4 Position of the hob Page 5 Electrical Connection Page 5 Instructions for use: Instructions for the user Page 6 Switching on the hob Page 6 Single cooking zone Page 7 Dual cooking zone Page 7 Safety lock Page 7 Timer Page 8 Residual heat Page 8 Cleaning and maintenance Page 9
Please read this instruction carefully. It is advisable to keep this instruction manual in a safe place for future reference. SAFETY PRECAUTIONS 1. Keep electrical appliances out of reach from children. Do not let them to operate the appliances without supervision. 2. This product is for household and indoor use only. 3. Before the appliance is put into operation, make sure all protective films must be removed. 4.
11. Do not store or place flammable liquids or items in the vicinity of this appliance. 12. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the appliance since they can scratch the surface, which may result in shattering of the glass. 13. If the surface is cracked, switch off the appliance to avoid the possibility of electric shock. 14. During cleaning for the appliance, please do not use steam cleaner. 15.
Position of the Hob The diagram illustrates the cutting size and additional shaping required for the built-in cave installation. It is always crucial for you to measure the actual ceramic hob dimension before making any cuts. Electrical Connection It is obligatory for the electrical system to be grounded according to the method required by safety rules. Before the appliance is connected to the mains, please do assemble one polar breaker with over 3mm opened on the mains.
BEFORE FIRST USE Before cooking for the first time the hob has to be cleaned. Simply put a saucepan of water on the cooking zone. Turn it on for at least 30 minutes. After 30 minutes, turn off the cooking zone. Repeat this step for the following 3 cooking zones. This treatment is necessary in order to get rid of the odor and to evaporate the humidity that may have collected during the transportation and storage.
SINGLE COOKING ZONES The associated cooking zone is indicated close to each control zone. After turning on the hob, press the key “+ and “-” to activate the cooking zone and adjust the power at which it should operate. The power settings range from a minimum of 1 to a maximum of 9. You must adjust the power within 10 seconds otherwise it will automatically deactivate. Press the “+” and “-” buttons in the following way to activate the cooking zone and adjust its power: 1.
TIMER This hob is equipped with a 1 to 99 minutes cooking timer. To use the timed cooking, first activate the cooking zone and set the desired power level from 1 to 9. Once the power level is set, press the “time” symbol. The LED display will turn on to indicate the minutes to be set of the particular zone. The duration of cooking time is determined by this LED display and can be set by pressing the “+” and “-” button.
CLEANING AND MAINTENANCE Always disconnect the mains supply before cleaning the hob. CLEANING THE CERAMIC HOB The hob should be regularly cleaned, preferably after every use. Always wait until the residual heat warning light turn off before carrying out cleaning. Smudges from aluminum-bottom pans can be easily cleaned off with a cloth dampened in vinegar. Remove any burnt residues after cooking with the scraper; rinse with water and wipe dry with a clean cloth.
