Instruction manual

before mixing begins. Set these ingredients out ahead of time.
2. Do not over-beat. Be careful that you only mix/blend mixtures until
recommended in your recipe. Fold into dry ingredients only until just
combined. Always use the low speed.
3. To eliminate the possibility of shells or deteriorated-off eggs in your recipe,
break eggs into separate container first, then add to the mixture.
4. Always start mixing at slow speeds. Gradually increase to the
recommended speed as stated in the recipe.
5. Climatic conditions. Seasonal temperature changes, temperature of
ingredients and their texture variation from area to area all play a part in
the required mixing time and the results achieved.
Environment friendly disposal
You can help protect the environment!
Please remember to respect the local regulations: hand in the
non-working electrical equipments to an appropriate waste
disposal center